White wine is a wine that is fermented without skin contact. The colour can be straw-yellow, yellow-green, or yellow-gold. It is produced by the alcoholic fermentation of the non-coloured pulp of grapes, which may have a skin of any colour. White wine has existed for at least 4000 years
Bouchon Wines and Spirits
Fritz Haag Brauneberger Riesling Juffer Spatlese 2020
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