{"title":"Barbera","description":"","products":[{"product_id":"shut-the-gate-ss-barbera-21","title":"Shut the Gate Single Site Barbera 2021","description":"\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eDistinctive rosemary, thyme and rosemary aromas with blue fruits and savoury tannins.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThis wine offers up very intense aromas of fresh red \u0026amp; black berries with a distinctive regional dried herb scent. Aromas of fresh picked basil, thyme \u0026amp; rosemary. On the palate, some rosemary \u0026amp; thyme continues the theme, with black cherries, sweet blueberry \u0026amp; hints of vanilla oak notes. \u003c\/p\u003e","brand":"Shut the Gate","offers":[{"title":"Default Title","offer_id":42520753897687,"sku":"AU\/STGSSBARB21","price":13.33,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/9785\/2054\/products\/wrattonbullybarbera2019_9ecb70b9-c9fd-4787-a94d-8e11959957b7.jpg?v=1647478137"},{"product_id":"brackenwood-barbera-2021","title":"Brackenwood Barbera 2021","description":"\u003cp\u003eBrackenwood Barbera — biodynamic Adelaide Hills Barbera from Damon Nagel's Hope Forest property, in the Italian-variety subset of the house range.\u003c\/p\u003e\n\u003cp\u003eMade by Damon Nagel at Brackenwood in Hope Forest (Southern Adelaide Hills) on a 60-acre property with 18.5 acres under vine, biodynamic since 2010, with all wines fermented on wild yeast. Wild-yeast Barbera ferment with French-oak maturation; one of the few Adelaide Hills Barbera bottlings.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNose:\u003c\/strong\u003e Red cherry, blackberry, soft tobacco. \u003cstrong\u003ePalate:\u003c\/strong\u003e Bright fruit weight with the variety's distinctive high acid line and fine tannin. \u003cstrong\u003eFinish:\u003c\/strong\u003e Long, lifted, food-leaning.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePairing:\u003c\/strong\u003e Slow-cooked beef ragù, ossobuco, pizza, hard sheep's-milk cheeses; a working Italian-variety expression for cellar lists.\u003c\/p\u003e","brand":"Brackenwood","offers":[{"title":"Default Title","offer_id":43646063345879,"sku":"au\/BWBarb21","price":18.5,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/9785\/2054\/products\/BARBERA_533x_acf0cd82-6d32-4b8b-b22d-b9f5019c73fd.webp?v=1675923184"},{"product_id":"castello-di-cigognola-barberasso-2019","title":"Castello Di Cigagnola Barberasso 2019","description":"\u003cp\u003e\u003cstrong\u003eCastello di Cigognola Barberasso 2019 — a Barbera-based red from the Oltrepò Pavese estate, the full-bodied expression of the estate's Barbera vineyards.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMade at Castello di Cigognola, a historic estate in Cigognola in the Oltrepò Pavese DOC (Pavia, Lombardy), producing wines from Barbera and Pinot Nero on the Apennine foothills south of the Po river. Barbera from estate vineyards in the Oltrepò Pavese hills; fermented and aged in oak to build structure and depth, producing a fuller-bodied Barbera than the lighter northern-Piedmont style.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eDark cherry, plum, light vanilla and soft spice | Medium-full Barbera with good acidity, soft tannin and dark fruit | Dark fruit and spice, clean persistent close\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eBraised meats, roast pork, aged Grana and mushroom-led dishes; a cellar-list Oltrepò Pavese red for 3-7 years' cellaring.\u003c\/p\u003e","brand":"Cigognola","offers":[{"title":"Default Title","offer_id":45569154187479,"sku":"A\/CIGRIP19","price":25.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/9785\/2054\/files\/Castello-Di-Cigognola-Barberasso-Barbera-Ripasso-Provincia-di-Pavia-IGT-Italian-Red-Wine_large_3714a714-60ae-479c-996d-5c275046db74.jpg?v=1724373842"},{"product_id":"ca-bianca-barbera-dasti-2022","title":"Ca Bianca Barbera d'Asti 2022","description":"\u003cp\u003e\u003cstrong\u003eCa Bianca Barbera d'Asti DOCG 2022 — a fresh, fruit-forward Barbera from the southern Piedmont appellation, the estate's entry-tier everyday red.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMade by Ca Bianca, a Piedmont producer based in Alice Bel Colle (Alessandria), farming across the southern Piedmont appellations from Gavi in the east to the Langhe and Asti hills to the west. Barbera d'Asti DOCG from estate fruit; fermented in stainless steel and briefly aged to preserve Barbera's vivid acidity and bright cherry character.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eFresh red cherry, light violet, soft dried herb and a touch of vanilla | Medium-bodied Barbera with vivid acidity, soft tannin and clean cherry fruit | Bright, cherry-led, clean close\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003ePizza, pasta al ragù, grilled sausages, antipasti and aged Pecorino; a working by-the-glass Barbera d'Asti for all-day cellar service.\u003c\/p\u003e","brand":"Ca Bianca","offers":[{"title":"Default Title","offer_id":45795226878167,"sku":"A\/CABBAR22","price":18.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/9785\/2054\/files\/Tenimenti-CaBianca-Ante-Barbera-DAsti-Superiore-DOCG-Italian-Red-Wine_large_0401fdfa-a16b-48cb-9d1a-48fa819574bd.jpg?v=1729656699"},{"product_id":"angelo-negro-barbera-dalba-2023","title":"Angelo Negro Barbera d'Alba 2023","description":"\u003cp\u003e\u003cstrong\u003eAngelo Negro Barbera d'Alba DOC 2023 — a fresh, fruit-driven Barbera from the Roero estate's Langhe holdings, in the lighter and food-friendly Alba style.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMade by Angelo Negro \u0026amp; Figli, a family estate based in Monteu Roero in the Roero DOCG zone, across the Tanaro river from the Langhe; the estate farms the Roero hills and also sources fruit from the Serralunga d'Alba commune for Barolo. Barbera d'Alba DOC from vineyards in the Roero and Langhe; fermented in stainless steel and briefly aged to preserve Barbera's vivid acidity and bright cherry fruit.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eFresh red cherry, light violet, dried herb and soft vanilla | Medium Barbera with vivid acidity, soft tannin and clean cherry fruit | Bright, cherry-led, clean close\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eAntipasti, pizza, pasta al ragù, grilled meats and aged Pecorino; a working by-the-glass Barbera for cellar and restaurant programs.\u003c\/p\u003e","brand":"Angelo Negro","offers":[{"title":"Default Title","offer_id":45833948365015,"sku":"A\/NEGBARB23","price":22.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/9785\/2054\/files\/Angelo_Negro_Barbera_D_Alba_DOC_Dina_f667ba0d-c869-4df5-8e08-dce7b71c34cf.png?v=1731020238"}],"url":"https:\/\/www.bouchon.com.au\/collections\/barbera.oembed","provider":"Bouchon Wines and Spirits","version":"1.0","type":"link"}