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Packaged in elegant wooden box.\u003c\/p\u003e","brand":"Distillerie Berta","offers":[{"title":"Default Title","offer_id":39486479532182,"sku":"A\/BERTRE","price":300.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/9785\/2054\/products\/PaddedImage90280FFFFFF-55.jpg?v=1620193290"},{"product_id":"a-casgra","title":"CASTELLARE Grappa di Sangiovet","description":"\u003cp\u003eThe secret of great grappas comes from the quality of marcs and the quickness of distillation procedures. In this case grapes preserve each aroma and all the softness of great grapes. \u003cbr\u003e\nCastellare's Grappa is made with the marcs of Sangioveto, which are immediately sacked and vinified in 36 hours. 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This wonderful liquor reflects the love Italians hold for the prince of the nut family, the Almond.  Alcohol content is 28 minutes and will be offered to the public in an elegant case.\u003c\/p\u003e","brand":"Distillerie Berta","offers":[{"title":"Default Title","offer_id":39486495588502,"sku":"A\/BERAMAR","price":80.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/9785\/2054\/products\/PaddedImage90280FFFFFF-940.jpg?v=1620193267"},{"product_id":"a-beramsel","title":"Berta Amaro di Berta Select700","description":"\u003cp\u003eThe selection of \"Amaro d’Erbe DiBerta\" is made using the original recipè of father Paolo, in the most faithful Piedmontese tradition. It comes about by the knowing mixing of watered-down alcohol, sugar, distillated and infused chosen herbs, aromatic roots and natural aromes. The selection of \"Amaro d’Erbe DiBerta\" is made using the original recipè of father Paolo, in the most faithful Piedmontese tradition. 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Sought after by Italian foodies looking for that 'authentic' touch.\u003c\/p\u003e","brand":"Luxardo","offers":[{"title":"Default Title","offer_id":39486500536470,"sku":"A\/LUXALK","price":40.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/9785\/2054\/files\/luxardo-alkermes-liqueur-500ml.jpg?v=1722383314"},{"product_id":"a-luxamab","title":"Luxardo Amaro Abano Herb Liqueur","description":"\u003cp\u003eA medium-bitter digestive obtained from the infusion of herbs such as condurango, cardamom, cinnamon, bitter orange peels, cinchona.\u003c\/p\u003e","brand":"Luxardo","offers":[{"title":"Default Title","offer_id":39486501781654,"sku":"A\/LUXAMAB","price":60.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/9785\/2054\/files\/200402-1.png?v=1722383394"},{"product_id":"a-balfer","title":"Baliva Ferro China","description":"\u003cp\u003eBased upon the recipe developed by Dr Baliva in 1894, the award winning Ferrochina Baliva offers the infusion of cinchona bark with the properties of iron. A unique, strong and bitter flavour for those who want something more than a digestive liquor.\u003c\/p\u003e","brand":"Baliva Ferro China","offers":[{"title":"Default Title","offer_id":39486503682198,"sku":"A\/BALFER","price":45.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/9785\/2054\/products\/PaddedImage90280FFFFFF-ferrochina.jpg?v=1620193256"},{"product_id":"a-luxgin","title":"LUXARDO - London Dry Gin","description":"\u003cp\u003eLuxardo London Dry Gin is the result of an accurate selection of nine botanicals such as juniper, coriander, iris, angelica, licorice, cinchona, cinnamon, cardamom and bitter oranges left in alcoholic infusion for twenty-four hours in traditional copper pot stills before distillation.\u003c\/p\u003e","brand":"Luxardo","offers":[{"title":"Default Title","offer_id":39486510792854,"sku":"A\/LUXGIN","price":55.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/9785\/2054\/files\/LUXARDO-London-Dry-Gin.jpg?v=1722382880"},{"product_id":"a-berolt-700","title":"Berta Oltre il Vallo 3YO 43%","description":"\u003cp\u003eThe name \"Oltre Vallo\" Beyond The Vallo recalls how no one has ever been able to go beyond the old fortifications of Hadrian, the wall which was the northernmost boundary of the Roman Empire in Britain for most of the period of Roman rule over these lands. A fortification which divided the island into two parts.\u003cbr\u003e\nNo one could ever get past this boundary, until today, when the Highlands and Monferrato join symbolically in a distillate aged 24 months in oak barrels and 6 months in casks of single malt scotch whiskey, where it rests for years in the ageing cellars of the family Berta.\u003c\/p\u003e","brand":"Distillerie Berta","offers":[{"title":"Default Title","offer_id":39486514659478,"sku":"A\/BEROLT\/700","price":175.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/9785\/2054\/products\/PaddedImage90280FFFFFF-MG-4084-2.jpg?v=1620193281"},{"product_id":"a-luxche5-6","title":"Luxardo CHERRIES 5.6kg tin","description":"","brand":"Luxardo","offers":[{"title":"Default Title","offer_id":39486521901206,"sku":"A\/LUXCHE5.6","price":150.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/9785\/2054\/files\/image_720-15__PadWzEwMjQsMTAyNCwiRkZGRkZGIiwxMDBd.png?v=1697588144"},{"product_id":"a-luxaper","title":"Luxardo Aperitivo","description":"\u003cp\u003eAperitivo Luxardo is the result of a well balanced infusion of herbs, roots and citrus. 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Glera from Veneto DOC vineyards near the Montello hills; tank-method (Charmat) secondary fermentation for fresh, fruit-forward bubbles in the dry to extra-dry style.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eFresh pear, green apple, acacia flower and light citrus | Light, clean sparkling with fine bead and refreshing acidity | Bright, fruit-led, clean close\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eAperitif service, prosciutto, soft cheeses and light canapés; a working by-the-glass Italian sparkling for aperitif programs.\u003c\/p\u003e","brand":"Loredan Gasparini Venegazzù","offers":[{"title":"Default Title","offer_id":39486558011542,"sku":"A\/LORPRO","price":17.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/9785\/2054\/products\/PaddedImage90280FFFFFF-818.jpg?v=1620193502"},{"product_id":"a-marenmos375","title":"MARENCO- Moscato 2023 375ml","description":"\u003cp\u003e\u003cstrong\u003eMarenco Moscato d'Asti DOCG 2023 375ml — a light, sweet and gently sparkling Moscato from the Strevi estate in the Acqui hills, the estate's Moscato d'Asti in the classic 375ml demi-bottle.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMade by Marenco, a family estate in Strevi in the Acqui Terme zone (Alessandria), farming Moscato and Brachetto on the Acqui hills of southern Piedmont. 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Grillo and Catarratto from western Sicilian vineyards; fortified with grape spirit to 17-18% abv, blended with cooked must (mosto cotto) for colour and sweetness, and aged a minimum of one year in large oak casks per Marsala Fine DOC regulations.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eDried apricot, toasted hazelnut, caramel and light vanilla | Medium-sweet Marsala with clean acidity, nutty richness and a warm finish | Caramel and hazelnut, warm persistent close\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eZabaglione, tiramisu, pan-fried veal with Marsala sauce and cream-based pasta; a working cellar-tier Marsala for cooking and aperitif programs.\u003c\/p\u003e","brand":"Cantine Pellegrino","offers":[{"title":"Default Title","offer_id":39486558077078,"sku":"A\/MARFI","price":12.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/9785\/2054\/products\/Marsala-Fine-DOC-Pellegrino-75cl-big.jpg?v=1655098333"},{"product_id":"a-marse","title":"PELLEGRINO- Marsala Secco Superiore Som Dry","description":"\u003cp\u003e\u003cstrong\u003eCarlo Pellegrino Marsala Superiore Secco Dry — a dry Marsala Superiore from the Trapani cellars, aged minimum two years in large oak, suited to the kitchen and aperitif table.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMade by Carlo Pellegrino, a producer established in Marsala (Trapani) in 1880, producing Marsala DOC wines and other Sicilian fortified and sweet wines from the vineyards and cellars of the western tip of the island. Grillo and Catarratto; fortified with grape spirit to 18-20% abv and aged at least two years in large oak casks per Marsala Superiore DOC rules. The Secco style retains less than 40 g\/L residual sugar.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eToasted almond, dried apricot, light caramel, vanilla and dried citrus peel | Dry Marsala with nutty complexity, clean acidity and a warm, structured finish | Almond and dried citrus, dry warm close\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eZabaglione, veal saltimbocca with Marsala sauce, pan-fried liver and aged Pecorino; a working cellar Marsala Secco for cooking and aperitif programs.\u003c\/p\u003e","brand":"Cantine Pellegrino","offers":[{"title":"Default Title","offer_id":39486558339222,"sku":"A\/MARSE","price":18.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/9785\/2054\/products\/wine-nv-cantine-pellegrino-old-marsala-secco-super.jpg?v=1655098648"},{"product_id":"a-maruo7","title":"PELLEGRINO Marsala Cremovo All'Uovo 750ml","description":"\u003cp\u003e\u003cstrong\u003eCarlo Pellegrino Cremovo All'Uovo Marsala 750ml — a traditional Sicilian egg-enriched Marsala wine, made from Marsala DOC blended with egg yolks and sugar in the Cremovo Zabaglione style.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMade by Carlo Pellegrino, a producer established in Marsala (Trapani) in 1880, producing Marsala DOC wines and other Sicilian fortified and sweet wines from the vineyards and cellars of the western tip of the island. A Cremovo Zabaglione DOC product: a minimum of 80% Marsala wine blended with egg yolks and sugar to produce a rich, sweet zabaglione-style fortified wine. 750ml format.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eEgg custard, vanilla, caramel, toasted almond and dried orange | Sweet, rich and unctuous with a creamy egg-and-Marsala character | Custard and vanilla, long sweet close\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eDesserts, tiramisu, poured over vanilla gelato and nut-based pastries; a cellar-list Sicilian egg wine for dessert programs.\u003c\/p\u003e","brand":"Cantine Pellegrino","offers":[{"title":"Default Title","offer_id":39486558371990,"sku":"A\/MARUO7","price":14.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/9785\/2054\/products\/941.jpg?v=1655097938"},{"product_id":"a-pelpas","title":"PELLEGRINO Passito 500ml","description":"\u003cp\u003e\u003cstrong\u003eCarlo Pellegrino Passito di Pantelleria DOC 500ml — a sweet Sicilian dessert wine from Zibibbo (Muscat of Alexandria) grown on the volcanic island of Pantelleria, made from sun-dried grapes.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMade by Carlo Pellegrino, a producer established in Marsala (Trapani) in 1880, producing Marsala DOC wines and other Sicilian fortified and sweet wines from the vineyards and cellars of the western tip of the island. Zibibbo (Muscat of Alexandria) from the volcanic island of Pantelleria, harvested and sun-dried on racks to concentrate sugars; slowly fermented with residual sugar retained for the Passito style. 500ml format.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eDried apricot, orange blossom, honey, fig and toasted almond | Sweet, full-bodied dessert wine with concentrated fruit and balancing acidity | Long, honey-and-dried-fruit, warm close\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eAlmond pastries, fruit tarts, aged Pecorino with honey and nut-based desserts; a cellar-worthy Pantelleria Passito for laying down 5-15 years.\u003c\/p\u003e","brand":"Cantine Pellegrino","offers":[{"title":"Default Title","offer_id":39486558535830,"sku":"A\/PELPAS","price":26.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/9785\/2054\/products\/SetRatioSize50220-MG-3800-RT2.jpg?v=1620193602"},{"product_id":"a-maruo1","title":"PELLEGRINO Marsala Cremovo All'Uovo 1.5 Litres","description":"\u003cp\u003e\u003cstrong\u003eCarlo Pellegrino Cremovo All'Uovo Marsala 1.5 Litres — the magnum format of the Pellegrino egg-enriched Cremovo Zabaglione, suited to high-volume dessert and catering use.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMade by Carlo Pellegrino, a producer established in Marsala (Trapani) in 1880, producing Marsala DOC wines and other Sicilian fortified and sweet wines from the vineyards and cellars of the western tip of the island. A Cremovo Zabaglione DOC product: a minimum of 80% Marsala wine blended with egg yolks and sugar. 1.5 litre (magnum) format for catering and high-volume dessert programs.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eEgg custard, vanilla, caramel and toasted almond | Sweet, rich and creamy Cremovo with a zabaglione character | Custard and vanilla, long sweet close\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eTiramisu, poured over gelato, nut pastries and dessert buffet service; a working large-format Sicilian egg wine for catering and dessert programs.\u003c\/p\u003e","brand":"Cantine Pellegrino","offers":[{"title":"Default Title","offer_id":39486560206998,"sku":"A\/MARUO1","price":24.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/9785\/2054\/products\/PaddedImage90280FFFFFF-603.jpg?v=1620193552"},{"product_id":"a-solvin","title":"SOLO ARTE Vin Santo 500ml","description":"\u003cp\u003e\u003cstrong\u003eSolo Arte Vin Santo Toscano DOC 500ml — a traditional Tuscan sweet wine from dried Trebbiano Toscano and Malvasia grapes, aged in small chestnut or oak caratelli barrels.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMade by Solo Arte, a Tuscan producer making Vin Santo from the traditional dried-grape method used across the Chianti and Colli Aretini zones of Tuscany. Trebbiano Toscano and Malvasia Bianca, harvested and dried on bamboo racks for 3-4 months, then slowly fermented and aged a minimum of three years in small sealed caratelli barrels. Vin Santo develops a characteristic oxidative, nutty character during ageing. 500ml format.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eDried apricot, honey, toasted hazelnut, caramel and light oxidative nut | Sweet, rich and nutty with clean acidity and a long amber finish | Honey-and-hazelnut, long warm close\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eCantucci biscotti for dipping, almond cakes, dried fruit and aged Pecorino with honey; a cellar-worthy Vin Santo for laying down 3-10 years.\u003c\/p\u003e","brand":"SOLO ARTE Vin","offers":[{"title":"Default Title","offer_id":39486560272534,"sku":"A\/SOLVIN","price":10.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/9785\/2054\/products\/PaddedImage90280FFFFFF-161_b8514513-7eca-41ab-be09-9ec60557d1b5.jpg?v=1642135029"},{"product_id":"a-feuspk","title":"Feudi Dubl Sparkling Aglianico Rose NV Brut","description":"\u003cp\u003e\u003cstrong\u003eFeudi di San Gregorio Dubl Aglianico Rosé Brut NV — a dry Campanian sparkling rosé from Aglianico, made by the Charmat method at the Irpinia estate.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMade at Feudi di San Gregorio, a Campanian estate founded in 1986 in Sorbo Serpico in the Irpinia hills (Avellino), farming Aglianico, Greco and Fiano across the volcanic and calcareous soils of the Campanian Apennines. Aglianico from Irpinia DOC vineyards; secondary fermentation in tank (Charmat method) for fresh bead and dry rosé character. The Dubl range applies the Charmat method to Campania's native red variety.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eFresh red cherry, raspberry, light rose petal and soft yeast | Dry, medium-bodied sparkling rosé with fine bead, clean acidity and red fruit | Bright, cherry-led, dry close\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eAperitif service, antipasti, charcuterie, light pasta and soft cheeses; a working by-the-glass Campanian sparkling rosé for aperitif programs.\u003c\/p\u003e","brand":"Feudi di San Gregorio","offers":[{"title":"Default Title","offer_id":39486566039702,"sku":"A\/FEUSPK","price":55.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/9785\/2054\/products\/H600_7700-b.webp?v=1680235320"},{"product_id":"ts-antica1ltr","title":"CARPANO Antica Formula 1ltr","description":"","brand":"CARPANO Antica Formula","offers":[{"title":"Default Title","offer_id":39486566105238,"sku":"TS\/Antica1ltr","price":58.33,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/9785\/2054\/products\/1005139x.jpg?v=1624359698"},{"product_id":"a-maroro","title":"Pelllegrino Marsala BIP Benjamin Riserva ORO","description":"\u003cp\u003e\u003cstrong\u003eCarlo Pellegrino Benjamin Riserva Oro Marsala Superiore Riserva — a gold-style Marsala Superiore Riserva from the Trapani cellars, aged a minimum of four years in oak for greater complexity.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMade by Carlo Pellegrino, a producer established in Marsala (Trapani) in 1880, producing Marsala DOC wines and other Sicilian fortified and sweet wines from the vineyards and cellars of the western tip of the island. Grillo and Catarratto; fortified and aged a minimum of four years in large oak casks per Marsala Superiore Riserva DOC rules, producing a deep, nutty gold Marsala with greater complexity than the standard Fine or Superiore.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eDried fig, toasted hazelnut, caramel, vanilla and dried orange | Rich, structured Marsala Riserva with deep nutty fruit and a long warm finish | Dried fig and hazelnut, complex warm close\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eAged hard cheeses, nut and dried fruit desserts, tiramisu and digestif service; a cellar-tier Marsala Riserva for sipping and pairing programs.\u003c\/p\u003e","brand":"Pelllegrino","offers":[{"title":"Default Title","offer_id":39486567383190,"sku":"A\/MARORO","price":33.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/9785\/2054\/products\/peben13_anv800.webp?v=1655098460"},{"product_id":"a-lampro","title":"Lamberti Prosecco DOC extradry","description":"\u003cp\u003e\u003cstrong\u003eLamberti Prosecco DOC Extra Dry — a lightly sweet, clean Italian sparkling wine from the Verona-area producer, in the extra-dry style suited to aperitif and house-pour programs.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMade by Lamberti, a Veneto producer based in the Custoza zone with vineyards across the Verona area; the range covers Valpolicella, Amarone and Prosecco alongside north-east Italian varietals. Glera from the Prosecco DOC; tank-method (Charmat) secondary fermentation for fresh, fruit-forward bead with 12-17 g\/L residual sugar in the extra-dry style.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eFresh green apple, white peach, pear and light floral | Light, lightly sweet sparkling with clean acidity and fine bead | Bright, fruit-led, refreshing close\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eAperitif service, prosciutto and melon, soft cheeses, light canapés and summer salads; a working by-the-glass Italian sparkling for aperitif programs.\u003c\/p\u003e","brand":"Lamberti","offers":[{"title":"Default Title","offer_id":39486568464534,"sku":"A\/LAMPRO","price":15.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/9785\/2054\/products\/Lamberti_Prosecco_nv_2020Redesign_750ml_bot.png?v=1624357844"},{"product_id":"a-maramb","title":"PELLEGRINO Marsala Old John Ambra","description":"\u003cp\u003e\u003cstrong\u003eCarlo Pellegrino Old John Marsala Ambra — an amber-coloured Marsala from the Trapani cellars, in the Ambra (amber) style that uses cooked must for its characteristic tawny hue.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMade by Carlo Pellegrino, a producer established in Marsala (Trapani) in 1880, producing Marsala DOC wines and other Sicilian fortified and sweet wines from the vineyards and cellars of the western tip of the island. Grillo and Catarratto from western Sicilian vineyards; fortified and blended with cooked must (mosto cotto) which gives the Ambra style its amber colour and caramel note, then aged in large oak casks.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eCaramel, dried apricot, toasted almond, vanilla and orange peel | Medium-sweet Marsala with amber richness, clean acidity and nutty caramel depth | Caramel-and-almond, warm close\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eDesserts, aged cheeses, tiramisu, nut tarts and digestif service; a versatile cellar-list Marsala Ambra for dessert and cooking programs.\u003c\/p\u003e","brand":"Cantine Pellegrino","offers":[{"title":"Default Title","offer_id":39486571708566,"sku":"A\/MARAMB","price":54.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/9785\/2054\/products\/OIP_d8f72052-9acd-4ef6-9139-7ca082655331.jpg?v=1655091874"},{"product_id":"a-tralag17","title":"Tramin Lagrein 17","description":"\u003cp\u003e\u003cstrong\u003eCantina Tramin Lagrein — a deep, structured Alto Adige red from Lagrein, the native red variety of South Tyrol, from the 2017 vintage.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMade at Cantina Tramin in Tramin \/ Termeno (Alto Adige), a growers' cooperative founded in 1898 in the village that gives Gewurztraminer its name; the estate farms 260 hectares on steep volcanic porphyry and limestone terraces and is recognised as one of Alto Adige's reference producers for aromatic whites. Lagrein from Alto Adige DOC member vineyards on volcanic porphyry soils; fermented and aged in large and small French oak for 12+ months for the variety's characteristic dark fruit and firm tannin.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eDark plum, blackberry, cocoa, violet and earthy spice | Full, structured Lagrein with firm tannin, deep colour and clean acidity | Long, dark-fruit-and-cocoa, dry close\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eBraised beef, Tyrolean roast pork, aged Asiago and hard mountain cheeses; a cellar-list Alto Adige red showing 7 years of bottle development.\u003c\/p\u003e","brand":"Tramin","offers":[{"title":"Default Title","offer_id":39486643929238,"sku":"A\/TRALAG17","price":34.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/9785\/2054\/products\/SetRatioSize50220-989.jpg?v=1620193697"},{"product_id":"a-cavmon","title":"Monogram Franciacorta Blanc de Blancs Brut","description":"\u003cp\u003e\u003cstrong\u003eMonogram Franciacorta DOCG Blanc de Blancs Brut — a dry Italian sparkling wine from 100% Chardonnay, made by the traditional method (metodo classico) on the morainic soils of the Franciacorta zone south of Lake Iseo.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMade by Monogram, a Franciacorta producer in the Brescia hills (Lombardy), producing Franciacorta DOCG by the traditional method (metodo classico) on the glacial morainic soils south of Lake Iseo. Chardonnay from Franciacorta DOCG vineyards; secondary fermentation in bottle (metodo classico), aged on lees a minimum of 18 months per DOCG rules. Blanc de Blancs indicates 100% Chardonnay.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eFresh lemon, white peach, brioche, toasted almond and soft mineral | Dry, fresh Franciacorta with fine persistent bead, clean acidity and lees-aged depth | Citrus and brioche, clean dry close\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eAperitif service, raw shellfish, risotto, white fish and light appetisers; a cellar-list Italian sparkling wine for aperitif programs.\u003c\/p\u003e","brand":"Monogram Franciacorta","offers":[{"title":"Default Title","offer_id":39486768480406,"sku":"A\/CAVMON","price":42.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/9785\/2054\/products\/eePisKA9SheCDZXUCPsDKA_pb_x600_ba451fc1-1ac0-4c98-b8fa-a56ac9dd552d.png?v=1624452996"},{"product_id":"a-pelar","title":"Pellegrino Arancello","description":"","brand":"Cantine Pellegrino","offers":[{"title":"Default Title","offer_id":40156944466070,"sku":"A\/PELAR","price":50.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/9785\/2054\/products\/CARLO-PELLEGRINO-Arancello-di-Sicilia-Arancello-di-Sicilia-Liqueur_large_c75f5209-0af3-4185-9784-8bdb9e687956.jpg?v=1624984448"},{"product_id":"nino-negri-sfursat-18","title":"Nino Negri Sfursat 18","description":"\u003cp\u003e\u003cstrong\u003eNino Negri Sforzato di Valtellina DOCG — a powerful Valtellina red from Chiavennasca (Nebbiolo) dried for 90-120 days on bamboo racks, the appassimento counterpart to the Superiore, concentrated and rich.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMade at Nino Negri, a historic estate in Chiuro in the Valtellina (Sondrio, Lombardy), farming Chiavennasca (Nebbiolo) on the steep granite terraces of the alpine valley between Sondrio and Tirano. Chiavennasca from Valtellina terraces; grapes dried on bamboo racks for 90-120 days (appassimento) then fermented dry and aged 24 months in French barriques per DOCG. Sforzato (Sfursat) must reach minimum 14% abv and be fermented to dryness.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eDense dried cherry, dark plum, tobacco, leather, cedar and dark chocolate | Full, rich Sforzato with concentrated fruit, firm tannin and clean acidity | Very long, dark fruit and tobacco, dry structured close\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eBrasato, aged Bitto with truffle, venison and rich game birds; a cellar-tier Sforzato for laying down 5-15 years.\u003c\/p\u003e","brand":"Nino Negri","offers":[{"title":"Default Title","offer_id":42341481021655,"sku":"A\/NINSF18","price":50.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/9785\/2054\/products\/PaddedImage90280FFFFFF-801_ce3dbbd6-6934-4b26-b49f-7d9f41c5e7dc.jpg?v=1643240008"},{"product_id":"limonio-limoncello-lemon-liqueur-35-700ml","title":"Limonio Limoncello Lemon Liqueur","description":"\u003cp data-mce-fragment=\"1\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-style=\"font-weight: 400;\" data-mce-fragment=\"1\"\u003eThe king of Limonio productions. It is a lemon liqueur obtained from the infusion of the grape skins of the Feminello variety, grown at the company in Partinico. This Limoncello of extraordinary purity is an authentic concert of Zagara Bianca flowers, a journey into the most authentic Sicily and its most appreciated traditions. Mandatory at the end of a meal to sweeten for any self-respecting Sicilian table, it becomes sublime by accompanying fruit salads.\u003c\/span\u003e\u003c\/p\u003e\n\u003cbr data-mce-fragment=\"1\"\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-style=\"font-weight: 400;\" data-mce-fragment=\"1\"\u003eIngredients :\u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\" data-mce-style=\"font-weight: 400;\" data-mce-fragment=\"1\"\u003eLemons, alcohol from the distillation of Sicilian wine grapes, water and sugar.\u003c\/span\u003e\u003c\/p\u003e","brand":"Limonio","offers":[{"title":"Default Title","offer_id":42405430788311,"sku":"Cer\/LIMonio700ml","price":65.64,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/9785\/2054\/products\/limonio-limoncello-lemon-liqueur-35-700ml-834025_800x_ad932278-20cc-46bb-87d8-c5caad9d7ba3.jpg?v=1644813389"},{"product_id":"leo-de-castris-primitivo-zinfandel-old-vines-2019","title":"Leone de Castris Primitivo Zinfandel Old Vines 2019","description":"\u003cp\u003e\u003cstrong\u003eLeone de Castris Primitivo Zinfandel Old Vines Puglia IGT 2019 — the estate's old-vine Primitivo, made to highlight the genetic link between Primitivo and Zinfandel from aged bush-trained vines.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMade by Leone de Castris, a Puglian estate founded in 1925 in Salice Salentino (Lecce), one of the oldest family wineries in the Salento producing Primitivo, Negroamaro and Primitivo di Manduria. Primitivo from old bush-trained (alberello) vines in the Salento; fermented in stainless steel and aged in large French oak. The old vines produce lower yields and more concentrated fruit than younger plantings.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eRipe plum, dark cherry, dried fig, cocoa and soft cedarwood | Full, concentrated Primitivo with rich dark fruit, firm tannin and good acidity | Very long, dark fruit and spice, dry structured close\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eBrasato, roast lamb with rosemary, aged Pecorino and mushroom-led pasta; a cellar-tier old-vine Puglia red for laying down 5-12 years.\u003c\/p\u003e","brand":"Leone de Castris","offers":[{"title":"Default Title","offer_id":42457480560855,"sku":"A\/LEOVIN19","price":21.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/9785\/2054\/products\/PaddedImage90280FFFFFF-TERRA-DI-SALENTO-IGT-ZINFANDEL-OLD-VINES-DON-NICOLA-RT_f17c874f-2f57-43fb-88ea-3c845641f59f.jpg?v=1646192581"},{"product_id":"limonio-mandaretto-mandarine-liqueur-500ml","title":"Limonio Mandaretto Manderine Liqueur 500ML","description":"\u003cspan data-mce-fragment=\"1\"\u003eExceptionally intense and fragrant. It is obtained from the infusion in alcohol of Tardivo di Ciaculli skins, an exclusive variety of the province of Palermo grown at the company in Partinico. Perfect at the end of a meal together with the most typical Sicilian pastry desserts, it is also advisable to try it in the preparation of some dishes and creams.\u003c\/span\u003e","brand":"Limonio","offers":[{"title":"Default Title","offer_id":42562589196503,"sku":"CER\/LIMmandarine500ml","price":53.82,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/9785\/2054\/products\/limonio-mandaretto-mandarine-liqueur-35-500ml-101257_700x_ecadf77d-a64b-49f3-9606-df3dc69d311d.webp?v=1648429985"},{"product_id":"rocche-dei-manzoni-big-d-big-2014","title":"Rocche dei Manzoni Big d' Big 2014","description":"\u003cp\u003e\u003cstrong\u003eRocche dei Manzoni Big d' Big 2014 — the estate's cellar-tier Langhe Chardonnay, a barrel-aged white from the Monforte d'Alba estate in a structured, extended-release vintage.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMade at Rocche dei Manzoni, a family estate in Monforte d'Alba in the Langhe, producing Barolo, Langhe whites and Nebbiolo from estate vineyards in the Monforte commune. Chardonnay from estate Langhe vineyards; fermented and aged in French oak barriques for a textural, structured white. The 2014 vintage's cooler, longer growing season produced a naturally high-acid expression suited to extended cellaring.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eWhite peach, lemon curd, soft vanilla, toasted oak and light hazelnut | Full, textural Chardonnay with integrated oak, clean acidity and stone-fruit weight | Long, stone fruit and vanilla, clean close\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eRoast chicken with cream sauce, grilled white fish, veal escalope and aged Grana; a cellar-tier Langhe Chardonnay for laying down 3-8 years.\u003c\/p\u003e","brand":"Rocche dei Manzoni","offers":[{"title":"Default Title","offer_id":42625352925399,"sku":"A\/ROCBIG14","price":146.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/9785\/2054\/products\/barolodocg-bigdbig-rocchedeimanzoni-min.png?v=1649727925"}],"url":"https:\/\/www.bouchon.com.au\/collections\/italy.oembed","provider":"Bouchon Wines and Spirits","version":"1.0","type":"link"}