{"title":"Italy","description":"","products":[{"product_id":"a-lorpro","title":"Loredan GASPARINI- Prosecco","description":"\u003cp\u003e\u003cstrong\u003eConte Loredan Gasparini Prosecco — a Veneto sparkling wine from an estate with centuries of Veneto wine history, made in the Charmat method from Glera near the Prosecco production zone.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMade at Conte Loredan Gasparini in Venegazzù (Veneto), an estate with origins in the 16th century on the slopes of the Montello hills north of Treviso, near the Prosecco production zone. Glera from Veneto DOC vineyards near the Montello hills; tank-method (Charmat) secondary fermentation for fresh, fruit-forward bubbles in the dry to extra-dry style.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eFresh pear, green apple, acacia flower and light citrus | Light, clean sparkling with fine bead and refreshing acidity | Bright, fruit-led, clean close\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eAperitif service, prosciutto, soft cheeses and light canapés; a working by-the-glass Italian sparkling for aperitif programs.\u003c\/p\u003e","brand":"Loredan Gasparini Venegazzù","offers":[{"title":"Default Title","offer_id":39486558011542,"sku":"A\/LORPRO","price":17.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/9785\/2054\/products\/PaddedImage90280FFFFFF-818.jpg?v=1620193502"},{"product_id":"a-marenmos375","title":"MARENCO- Moscato 2023 375ml","description":"\u003cp\u003e\u003cstrong\u003eMarenco Moscato d'Asti DOCG 2023 375ml — a light, sweet and gently sparkling Moscato from the Strevi estate in the Acqui hills, the estate's Moscato d'Asti in the classic 375ml demi-bottle.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMade by Marenco, a family estate in Strevi in the Acqui Terme zone (Alessandria), farming Moscato and Brachetto on the Acqui hills of southern Piedmont. Moscato Bianco from Moscato d'Asti DOCG vineyards in the Strevi and Acqui hills; partially fermented at low temperature in sealed tanks to retain residual sugar and natural CO2, producing the characteristic low-alcohol (5-5.5% abv), lightly sparkling Moscato d'Asti style.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eFresh peach, apricot, orange blossom, white grape and soft honey | Lightly sparkling and sweet with vivid acidity and low alcohol | Peach-and-blossom, sweet refreshing close\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eFresh fruit tarts, Pandoro and Panettone, almond biscotti and light desserts; a working by-the-glass dessert wine for cellar and restaurant programs.\u003c\/p\u003e","brand":"MARENCO","offers":[{"title":"Default Title","offer_id":39486558044310,"sku":"A\/MARENMOS375","price":16.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/9785\/2054\/files\/marenco-scrapona-moscato-d_asti-375ml-piedmont-1654579799.jpg?v=1769033085"},{"product_id":"a-marfi","title":"PELLEGRINO- Marsala Fine IP","description":"\u003cp\u003e\u003cstrong\u003eCarlo Pellegrino Marsala Fine IP — a dry Marsala from the Trapani cellars, in the Marsala Fine category (minimum one year ageing), suited to cooking and aperitif service.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMade by Carlo Pellegrino, a producer established in Marsala (Trapani) in 1880, producing Marsala DOC wines and other Sicilian fortified and sweet wines from the vineyards and cellars of the western tip of the island. Grillo and Catarratto from western Sicilian vineyards; fortified with grape spirit to 17-18% abv, blended with cooked must (mosto cotto) for colour and sweetness, and aged a minimum of one year in large oak casks per Marsala Fine DOC regulations.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eDried apricot, toasted hazelnut, caramel and light vanilla | Medium-sweet Marsala with clean acidity, nutty richness and a warm finish | Caramel and hazelnut, warm persistent close\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eZabaglione, tiramisu, pan-fried veal with Marsala sauce and cream-based pasta; a working cellar-tier Marsala for cooking and aperitif programs.\u003c\/p\u003e","brand":"Cantine Pellegrino","offers":[{"title":"Default Title","offer_id":39486558077078,"sku":"A\/MARFI","price":12.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/9785\/2054\/products\/Marsala-Fine-DOC-Pellegrino-75cl-big.jpg?v=1655098333"},{"product_id":"a-marse","title":"PELLEGRINO- Marsala Secco Superiore Som Dry","description":"\u003cp\u003e\u003cstrong\u003eCarlo Pellegrino Marsala Superiore Secco Dry — a dry Marsala Superiore from the Trapani cellars, aged minimum two years in large oak, suited to the kitchen and aperitif table.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMade by Carlo Pellegrino, a producer established in Marsala (Trapani) in 1880, producing Marsala DOC wines and other Sicilian fortified and sweet wines from the vineyards and cellars of the western tip of the island. Grillo and Catarratto; fortified with grape spirit to 18-20% abv and aged at least two years in large oak casks per Marsala Superiore DOC rules. The Secco style retains less than 40 g\/L residual sugar.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eToasted almond, dried apricot, light caramel, vanilla and dried citrus peel | Dry Marsala with nutty complexity, clean acidity and a warm, structured finish | Almond and dried citrus, dry warm close\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eZabaglione, veal saltimbocca with Marsala sauce, pan-fried liver and aged Pecorino; a working cellar Marsala Secco for cooking and aperitif programs.\u003c\/p\u003e","brand":"Cantine Pellegrino","offers":[{"title":"Default Title","offer_id":39486558339222,"sku":"A\/MARSE","price":18.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/9785\/2054\/products\/wine-nv-cantine-pellegrino-old-marsala-secco-super.jpg?v=1655098648"},{"product_id":"a-maruo7","title":"PELLEGRINO Marsala Cremovo All'Uovo 750ml","description":"\u003cp\u003e\u003cstrong\u003eCarlo Pellegrino Cremovo All'Uovo Marsala 750ml — a traditional Sicilian egg-enriched Marsala wine, made from Marsala DOC blended with egg yolks and sugar in the Cremovo Zabaglione style.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMade by Carlo Pellegrino, a producer established in Marsala (Trapani) in 1880, producing Marsala DOC wines and other Sicilian fortified and sweet wines from the vineyards and cellars of the western tip of the island. A Cremovo Zabaglione DOC product: a minimum of 80% Marsala wine blended with egg yolks and sugar to produce a rich, sweet zabaglione-style fortified wine. 750ml format.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eEgg custard, vanilla, caramel, toasted almond and dried orange | Sweet, rich and unctuous with a creamy egg-and-Marsala character | Custard and vanilla, long sweet close\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eDesserts, tiramisu, poured over vanilla gelato and nut-based pastries; a cellar-list Sicilian egg wine for dessert programs.\u003c\/p\u003e","brand":"Cantine Pellegrino","offers":[{"title":"Default Title","offer_id":39486558371990,"sku":"A\/MARUO7","price":14.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/9785\/2054\/products\/941.jpg?v=1655097938"},{"product_id":"a-pelpas","title":"PELLEGRINO Passito 500ml","description":"\u003cp\u003e\u003cstrong\u003eCarlo Pellegrino Passito di Pantelleria DOC 500ml — a sweet Sicilian dessert wine from Zibibbo (Muscat of Alexandria) grown on the volcanic island of Pantelleria, made from sun-dried grapes.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMade by Carlo Pellegrino, a producer established in Marsala (Trapani) in 1880, producing Marsala DOC wines and other Sicilian fortified and sweet wines from the vineyards and cellars of the western tip of the island. Zibibbo (Muscat of Alexandria) from the volcanic island of Pantelleria, harvested and sun-dried on racks to concentrate sugars; slowly fermented with residual sugar retained for the Passito style. 500ml format.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eDried apricot, orange blossom, honey, fig and toasted almond | Sweet, full-bodied dessert wine with concentrated fruit and balancing acidity | Long, honey-and-dried-fruit, warm close\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eAlmond pastries, fruit tarts, aged Pecorino with honey and nut-based desserts; a cellar-worthy Pantelleria Passito for laying down 5-15 years.\u003c\/p\u003e","brand":"Cantine Pellegrino","offers":[{"title":"Default Title","offer_id":39486558535830,"sku":"A\/PELPAS","price":26.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/9785\/2054\/products\/SetRatioSize50220-MG-3800-RT2.jpg?v=1620193602"},{"product_id":"a-maruo1","title":"PELLEGRINO Marsala Cremovo All'Uovo 1.5 Litres","description":"\u003cp\u003e\u003cstrong\u003eCarlo Pellegrino Cremovo All'Uovo Marsala 1.5 Litres — the magnum format of the Pellegrino egg-enriched Cremovo Zabaglione, suited to high-volume dessert and catering use.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMade by Carlo Pellegrino, a producer established in Marsala (Trapani) in 1880, producing Marsala DOC wines and other Sicilian fortified and sweet wines from the vineyards and cellars of the western tip of the island. A Cremovo Zabaglione DOC product: a minimum of 80% Marsala wine blended with egg yolks and sugar. 1.5 litre (magnum) format for catering and high-volume dessert programs.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eEgg custard, vanilla, caramel and toasted almond | Sweet, rich and creamy Cremovo with a zabaglione character | Custard and vanilla, long sweet close\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eTiramisu, poured over gelato, nut pastries and dessert buffet service; a working large-format Sicilian egg wine for catering and dessert programs.\u003c\/p\u003e","brand":"Cantine Pellegrino","offers":[{"title":"Default Title","offer_id":39486560206998,"sku":"A\/MARUO1","price":24.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/9785\/2054\/products\/PaddedImage90280FFFFFF-603.jpg?v=1620193552"},{"product_id":"a-solvin","title":"SOLO ARTE Vin Santo 500ml","description":"\u003cp\u003e\u003cstrong\u003eSolo Arte Vin Santo Toscano DOC 500ml — a traditional Tuscan sweet wine from dried Trebbiano Toscano and Malvasia grapes, aged in small chestnut or oak caratelli barrels.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMade by Solo Arte, a Tuscan producer making Vin Santo from the traditional dried-grape method used across the Chianti and Colli Aretini zones of Tuscany. Trebbiano Toscano and Malvasia Bianca, harvested and dried on bamboo racks for 3-4 months, then slowly fermented and aged a minimum of three years in small sealed caratelli barrels. Vin Santo develops a characteristic oxidative, nutty character during ageing. 500ml format.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eDried apricot, honey, toasted hazelnut, caramel and light oxidative nut | Sweet, rich and nutty with clean acidity and a long amber finish | Honey-and-hazelnut, long warm close\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eCantucci biscotti for dipping, almond cakes, dried fruit and aged Pecorino with honey; a cellar-worthy Vin Santo for laying down 3-10 years.\u003c\/p\u003e","brand":"SOLO ARTE Vin","offers":[{"title":"Default Title","offer_id":39486560272534,"sku":"A\/SOLVIN","price":10.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/9785\/2054\/products\/PaddedImage90280FFFFFF-161_b8514513-7eca-41ab-be09-9ec60557d1b5.jpg?v=1642135029"},{"product_id":"a-feuspk","title":"Feudi Dubl Sparkling Aglianico Rose NV Brut","description":"\u003cp\u003e\u003cstrong\u003eFeudi di San Gregorio Dubl Aglianico Rosé Brut NV — a dry Campanian sparkling rosé from Aglianico, made by the Charmat method at the Irpinia estate.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMade at Feudi di San Gregorio, a Campanian estate founded in 1986 in Sorbo Serpico in the Irpinia hills (Avellino), farming Aglianico, Greco and Fiano across the volcanic and calcareous soils of the Campanian Apennines. Aglianico from Irpinia DOC vineyards; secondary fermentation in tank (Charmat method) for fresh bead and dry rosé character. The Dubl range applies the Charmat method to Campania's native red variety.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eFresh red cherry, raspberry, light rose petal and soft yeast | Dry, medium-bodied sparkling rosé with fine bead, clean acidity and red fruit | Bright, cherry-led, dry close\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eAperitif service, antipasti, charcuterie, light pasta and soft cheeses; a working by-the-glass Campanian sparkling rosé for aperitif programs.\u003c\/p\u003e","brand":"Feudi di San Gregorio","offers":[{"title":"Default Title","offer_id":39486566039702,"sku":"A\/FEUSPK","price":55.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/9785\/2054\/products\/H600_7700-b.webp?v=1680235320"},{"product_id":"a-maroro","title":"Pelllegrino Marsala BIP Benjamin Riserva ORO","description":"\u003cp\u003e\u003cstrong\u003eCarlo Pellegrino Benjamin Riserva Oro Marsala Superiore Riserva — a gold-style Marsala Superiore Riserva from the Trapani cellars, aged a minimum of four years in oak for greater complexity.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMade by Carlo Pellegrino, a producer established in Marsala (Trapani) in 1880, producing Marsala DOC wines and other Sicilian fortified and sweet wines from the vineyards and cellars of the western tip of the island. Grillo and Catarratto; fortified and aged a minimum of four years in large oak casks per Marsala Superiore Riserva DOC rules, producing a deep, nutty gold Marsala with greater complexity than the standard Fine or Superiore.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eDried fig, toasted hazelnut, caramel, vanilla and dried orange | Rich, structured Marsala Riserva with deep nutty fruit and a long warm finish | Dried fig and hazelnut, complex warm close\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eAged hard cheeses, nut and dried fruit desserts, tiramisu and digestif service; a cellar-tier Marsala Riserva for sipping and pairing programs.\u003c\/p\u003e","brand":"Pelllegrino","offers":[{"title":"Default Title","offer_id":39486567383190,"sku":"A\/MARORO","price":33.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/9785\/2054\/products\/peben13_anv800.webp?v=1655098460"},{"product_id":"a-lampro","title":"Lamberti Prosecco DOC extradry","description":"\u003cp\u003e\u003cstrong\u003eLamberti Prosecco DOC Extra Dry — a lightly sweet, clean Italian sparkling wine from the Verona-area producer, in the extra-dry style suited to aperitif and house-pour programs.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMade by Lamberti, a Veneto producer based in the Custoza zone with vineyards across the Verona area; the range covers Valpolicella, Amarone and Prosecco alongside north-east Italian varietals. Glera from the Prosecco DOC; tank-method (Charmat) secondary fermentation for fresh, fruit-forward bead with 12-17 g\/L residual sugar in the extra-dry style.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eFresh green apple, white peach, pear and light floral | Light, lightly sweet sparkling with clean acidity and fine bead | Bright, fruit-led, refreshing close\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eAperitif service, prosciutto and melon, soft cheeses, light canapés and summer salads; a working by-the-glass Italian sparkling for aperitif programs.\u003c\/p\u003e","brand":"Lamberti","offers":[{"title":"Default Title","offer_id":39486568464534,"sku":"A\/LAMPRO","price":15.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/9785\/2054\/products\/Lamberti_Prosecco_nv_2020Redesign_750ml_bot.png?v=1624357844"},{"product_id":"a-maramb","title":"PELLEGRINO Marsala Old John Ambra","description":"\u003cp\u003e\u003cstrong\u003eCarlo Pellegrino Old John Marsala Ambra — an amber-coloured Marsala from the Trapani cellars, in the Ambra (amber) style that uses cooked must for its characteristic tawny hue.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMade by Carlo Pellegrino, a producer established in Marsala (Trapani) in 1880, producing Marsala DOC wines and other Sicilian fortified and sweet wines from the vineyards and cellars of the western tip of the island. Grillo and Catarratto from western Sicilian vineyards; fortified and blended with cooked must (mosto cotto) which gives the Ambra style its amber colour and caramel note, then aged in large oak casks.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eCaramel, dried apricot, toasted almond, vanilla and orange peel | Medium-sweet Marsala with amber richness, clean acidity and nutty caramel depth | Caramel-and-almond, warm close\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eDesserts, aged cheeses, tiramisu, nut tarts and digestif service; a versatile cellar-list Marsala Ambra for dessert and cooking programs.\u003c\/p\u003e","brand":"Cantine Pellegrino","offers":[{"title":"Default Title","offer_id":39486571708566,"sku":"A\/MARAMB","price":54.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/9785\/2054\/products\/OIP_d8f72052-9acd-4ef6-9139-7ca082655331.jpg?v=1655091874"},{"product_id":"a-tralag17","title":"Tramin Lagrein 17","description":"\u003cp\u003e\u003cstrong\u003eCantina Tramin Lagrein — a deep, structured Alto Adige red from Lagrein, the native red variety of South Tyrol, from the 2017 vintage.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMade at Cantina Tramin in Tramin \/ Termeno (Alto Adige), a growers' cooperative founded in 1898 in the village that gives Gewurztraminer its name; the estate farms 260 hectares on steep volcanic porphyry and limestone terraces and is recognised as one of Alto Adige's reference producers for aromatic whites. Lagrein from Alto Adige DOC member vineyards on volcanic porphyry soils; fermented and aged in large and small French oak for 12+ months for the variety's characteristic dark fruit and firm tannin.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eDark plum, blackberry, cocoa, violet and earthy spice | Full, structured Lagrein with firm tannin, deep colour and clean acidity | Long, dark-fruit-and-cocoa, dry close\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eBraised beef, Tyrolean roast pork, aged Asiago and hard mountain cheeses; a cellar-list Alto Adige red showing 7 years of bottle development.\u003c\/p\u003e","brand":"Tramin","offers":[{"title":"Default Title","offer_id":39486643929238,"sku":"A\/TRALAG17","price":34.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/9785\/2054\/products\/SetRatioSize50220-989.jpg?v=1620193697"},{"product_id":"a-cavmon","title":"Monogram Franciacorta Blanc de Blancs Brut","description":"\u003cp\u003e\u003cstrong\u003eMonogram Franciacorta DOCG Blanc de Blancs Brut — a dry Italian sparkling wine from 100% Chardonnay, made by the traditional method (metodo classico) on the morainic soils of the Franciacorta zone south of Lake Iseo.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMade by Monogram, a Franciacorta producer in the Brescia hills (Lombardy), producing Franciacorta DOCG by the traditional method (metodo classico) on the glacial morainic soils south of Lake Iseo. Chardonnay from Franciacorta DOCG vineyards; secondary fermentation in bottle (metodo classico), aged on lees a minimum of 18 months per DOCG rules. Blanc de Blancs indicates 100% Chardonnay.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eFresh lemon, white peach, brioche, toasted almond and soft mineral | Dry, fresh Franciacorta with fine persistent bead, clean acidity and lees-aged depth | Citrus and brioche, clean dry close\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eAperitif service, raw shellfish, risotto, white fish and light appetisers; a cellar-list Italian sparkling wine for aperitif programs.\u003c\/p\u003e","brand":"Monogram Franciacorta","offers":[{"title":"Default Title","offer_id":39486768480406,"sku":"A\/CAVMON","price":42.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/9785\/2054\/products\/eePisKA9SheCDZXUCPsDKA_pb_x600_ba451fc1-1ac0-4c98-b8fa-a56ac9dd552d.png?v=1624452996"},{"product_id":"nino-negri-sfursat-18","title":"Nino Negri Sfursat 18","description":"\u003cp\u003e\u003cstrong\u003eNino Negri Sforzato di Valtellina DOCG — a powerful Valtellina red from Chiavennasca (Nebbiolo) dried for 90-120 days on bamboo racks, the appassimento counterpart to the Superiore, concentrated and rich.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMade at Nino Negri, a historic estate in Chiuro in the Valtellina (Sondrio, Lombardy), farming Chiavennasca (Nebbiolo) on the steep granite terraces of the alpine valley between Sondrio and Tirano. Chiavennasca from Valtellina terraces; grapes dried on bamboo racks for 90-120 days (appassimento) then fermented dry and aged 24 months in French barriques per DOCG. Sforzato (Sfursat) must reach minimum 14% abv and be fermented to dryness.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eDense dried cherry, dark plum, tobacco, leather, cedar and dark chocolate | Full, rich Sforzato with concentrated fruit, firm tannin and clean acidity | Very long, dark fruit and tobacco, dry structured close\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eBrasato, aged Bitto with truffle, venison and rich game birds; a cellar-tier Sforzato for laying down 5-15 years.\u003c\/p\u003e","brand":"Nino Negri","offers":[{"title":"Default Title","offer_id":42341481021655,"sku":"A\/NINSF18","price":50.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/9785\/2054\/products\/PaddedImage90280FFFFFF-801_ce3dbbd6-6934-4b26-b49f-7d9f41c5e7dc.jpg?v=1643240008"},{"product_id":"leo-de-castris-primitivo-zinfandel-old-vines-2019","title":"Leone de Castris Primitivo Zinfandel Old Vines 2019","description":"\u003cp\u003e\u003cstrong\u003eLeone de Castris Primitivo Zinfandel Old Vines Puglia IGT 2019 — the estate's old-vine Primitivo, made to highlight the genetic link between Primitivo and Zinfandel from aged bush-trained vines.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMade by Leone de Castris, a Puglian estate founded in 1925 in Salice Salentino (Lecce), one of the oldest family wineries in the Salento producing Primitivo, Negroamaro and Primitivo di Manduria. Primitivo from old bush-trained (alberello) vines in the Salento; fermented in stainless steel and aged in large French oak. The old vines produce lower yields and more concentrated fruit than younger plantings.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eRipe plum, dark cherry, dried fig, cocoa and soft cedarwood | Full, concentrated Primitivo with rich dark fruit, firm tannin and good acidity | Very long, dark fruit and spice, dry structured close\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eBrasato, roast lamb with rosemary, aged Pecorino and mushroom-led pasta; a cellar-tier old-vine Puglia red for laying down 5-12 years.\u003c\/p\u003e","brand":"Leone de Castris","offers":[{"title":"Default Title","offer_id":42457480560855,"sku":"A\/LEOVIN19","price":21.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/9785\/2054\/products\/PaddedImage90280FFFFFF-TERRA-DI-SALENTO-IGT-ZINFANDEL-OLD-VINES-DON-NICOLA-RT_f17c874f-2f57-43fb-88ea-3c845641f59f.jpg?v=1646192581"},{"product_id":"rocche-dei-manzoni-big-d-big-2014","title":"Rocche dei Manzoni Big d' Big 2014","description":"\u003cp\u003e\u003cstrong\u003eRocche dei Manzoni Big d' Big 2014 — the estate's cellar-tier Langhe Chardonnay, a barrel-aged white from the Monforte d'Alba estate in a structured, extended-release vintage.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMade at Rocche dei Manzoni, a family estate in Monforte d'Alba in the Langhe, producing Barolo, Langhe whites and Nebbiolo from estate vineyards in the Monforte commune. Chardonnay from estate Langhe vineyards; fermented and aged in French oak barriques for a textural, structured white. The 2014 vintage's cooler, longer growing season produced a naturally high-acid expression suited to extended cellaring.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eWhite peach, lemon curd, soft vanilla, toasted oak and light hazelnut | Full, textural Chardonnay with integrated oak, clean acidity and stone-fruit weight | Long, stone fruit and vanilla, clean close\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eRoast chicken with cream sauce, grilled white fish, veal escalope and aged Grana; a cellar-tier Langhe Chardonnay for laying down 3-8 years.\u003c\/p\u003e","brand":"Rocche dei Manzoni","offers":[{"title":"Default Title","offer_id":42625352925399,"sku":"A\/ROCBIG14","price":146.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/9785\/2054\/products\/barolodocg-bigdbig-rocchedeimanzoni-min.png?v=1649727925"},{"product_id":"a-caprai-sagrantino-col-18","title":"A Caprai Sagrantino Col 18","description":"\u003cp\u003e\u003cstrong\u003eArnaldo Caprai Sagrantino di Montefalco DOCG Collepiano 2018 — the estate's mid-tier Sagrantino from the Collepiano cru, one of the most tannic native varieties in Italy.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMade at Arnaldo Caprai, the family estate in Montefalco (Perugia, Umbria), the primary producer of Sagrantino di Montefalco DOCG and also making Grechetto from the Colli Martani DOC vineyards. Sagrantino from the Collepiano vineyard in Montefalco; aged a minimum of 37 months per DOCG regulations including at least 12 months in new and second-fill French barriques. Sagrantino produces the highest natural tannin levels of any Italian variety.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eDark cherry, blackberry, dried fig, coffee, cedarwood and dark chocolate | Full, massively tannic Sagrantino with powerful structure and clean acidity | Very long, dark fruit and cedar, dry and structured\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eBrasato, aged Pecorino with truffle, game and slow-cooked lamb; a cellar-tier Sagrantino for laying down 8-20 years.\u003c\/p\u003e","brand":"A Caprai Sagrantino","offers":[{"title":"Default Title","offer_id":42951679115479,"sku":"A\/ARNSAG18","price":60.0,"currency_code":"AUD","in_stock":true}]},{"product_id":"argiolas-rosato-serralori-21","title":"Argiolas Rosato Serralori 21","description":"\u003cp\u003e\u003cstrong\u003eArgiolas Serralori Rosato Isola dei Nuraghi IGT 2021 — a dry Sardinian rosé from the Cannonau and Monica grapes, from the Serdiana estate south of Cagliari.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMade at Argiolas, a Sardinian family estate based in Serdiana in the Cagliari hills, producing wines from Cannonau, Monica, Vermentino and other Sardinian varieties. A Sardinian rosato from Cannonau and Monica; short maceration and cool fermentation in stainless steel for pale, fruit-forward character without residual sugar.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eFresh strawberry, raspberry, light citrus and soft dried rose | Dry, medium-bodied rosé with clean acidity and bright red fruit | Fruit-led, clean, fresh close\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eAperitif service, grilled fish, seafood salads, antipasti and light pasta; a working by-the-glass Sardinian rosé for all-day cellar service.\u003c\/p\u003e","brand":"Argiolas","offers":[{"title":"Default Title","offer_id":43414099525847,"sku":"A\/ARGSER21","price":17.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/9785\/2054\/products\/serralori-2019_3280f877-84a7-4867-a245-0819c9b50288.png?v=1666152530"},{"product_id":"rocca-di-fras-rocca-fras-17","title":"Rocca di Frassinello 2017","description":"\u003cp\u003e\u003cstrong\u003eRocca di Frassinello Maremma Toscana 2017 — a mature vintage of the Rothschild-Tipa estate's Maremma red, showing seven years of bottle development from the warm 2017 harvest.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMade at Rocca di Frassinello in Gavorrano (Maremma Toscana), a joint venture estate between Claudio Tipa (owner of ColleMassari) and the Domaines Barons de Rothschild (Lafite), established on the metalliferous hills of the Maremma in 2001. Sangiovese, Cabernet Sauvignon and Merlot from the Gavorrano estate; fermented dry, aged in French barriques 12+ months. The 2017 vintage produced a fuller, riper expression of the Maremma blend.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eDark cherry, plum, cedar, tobacco and soft mineral | Full, integrated Maremma blend with softened tannin from bottle age | Long, dark fruit and cedar, dry close\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eSlow-braised beef, grilled lamb, venison and aged hard cheeses; a cellar-list Maremma red for drinking now through 2030.\u003c\/p\u003e","brand":"Rocca di Frassinello","offers":[{"title":"Default Title","offer_id":43448622153943,"sku":"A\/ROCROC17","price":60.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/9785\/2054\/products\/PaddedImage90280FFFFFF-329_a3d519cf-860b-4c65-96b1-bb053bb07dc0.jpg?v=1667365534"},{"product_id":"falesco-syrah-tellus-20","title":"Falesco Syrah 20","description":"\u003cp\u003e\u003cstrong\u003eFalesco Tellus Syrah Lazio IGT 2020 — the estate's Syrah from Lazio, the Cotarella family's signature red from the Montefiascone vineyards.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMade by Falesco, the Cotarella family estate based in Montefiascone in the Lazio hills near Viterbo, producing both native-variety and international-variety wines from Lazio IGT and Umbrian vineyards. Syrah from Lazio IGT vineyards; fermented in stainless steel and aged 8 months in French barriques, producing a fruit-forward expression of Syrah from the central Italian volcanic soils.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eDark cherry, plum, black pepper, violet and soft smoked cedar | Medium-full Syrah with dark fruit, soft tannin and clean acidity | Dark fruit and pepper, clean persistent close\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eRoast lamb, braised beef, pasta al ragù and aged Pecorino; a cellar-list Lazio red for 3-7 years' cellaring.\u003c\/p\u003e","brand":"Falesco","offers":[{"title":"Default Title","offer_id":43632000827607,"sku":"A\/FALSYR20","price":20.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/9785\/2054\/products\/MKJx59h9Rta7kOG3BRAbdw_pb_x600_e0bf38d0-8821-424b-a724-3b38bc68c342.png?v=1675146292"},{"product_id":"feudi-pisc-nero-davola-v-20","title":"Feudi Pisciotto Nero d'Avola 2020","description":"\u003cp\u003e\u003cstrong\u003eFeudi del Pisciotto Nero d'Avola Sicilia DOC 2020 — the 2020 vintage from the Caltanissetta estate, a riper and fuller expression of the variety than the 2021.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMade at Feudi del Pisciotto, a family estate in the Niscemi\/Caltanissetta area of central Sicily, farming Nero d'Avola, Grillo and Frappato on the calcareous clay soils of the Sicilian interior. Nero d'Avola from estate vineyards; fermented in stainless steel and briefly aged in large oak. The 2020 vintage's warm conditions produced a generous, full-bodied Nero d'Avola with richer fruit than the 2021.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eRipe dark cherry, plum, dried fig, cocoa and soft vanilla | Full-bodied Nero d'Avola with rich dark fruit, soft tannin and good acidity | Long, dark cherry and fig, dry close\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eRoast lamb, brasato, pasta al ragù and aged Pecorino; a cellar-list Sicilian red for 3-7 years' cellaring.\u003c\/p\u003e","brand":"Feudi","offers":[{"title":"Default Title","offer_id":43696988389591,"sku":"A\/FEUPNER20","price":26.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/9785\/2054\/products\/HJGvpvKnROirip6JSh20nA_pb_x600_0abddb0d-5dd4-4783-9990-af37406b94ef.png?v=1678679405"},{"product_id":"montalbera-fuori-catalogo-piemonte-rosso-20","title":"Montalbero Fuori Catalog 20","description":"\u003cp\u003e\u003cstrong\u003eMontalbera Fuori Catalogo Piemonte Rosso DOC 2016 — a Piedmontese red from the Monferrato estate, a cellar-tier release from the 2016 vintage in the broad Piemonte Rosso DOC.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMade at Montalbera, a family estate in Castagnole Monferrato in the Asti province, producing wines from Ruché, Nebbiolo and other Piedmontese varieties across the Monferrato hills. A Piemonte Rosso DOC blend from the 2016 vintage; the broad Piemonte Rosso appellation permits multiple Piedmontese red varieties. Aged in oak for structure before release. Varietal composition to be confirmed from producer documentation.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eDark cherry, plum, dried spice and soft dried herb | Medium-full Piedmontese red with firm tannin and clean acidity | Dark fruit and spice, dry close\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eRoast meats, braised lamb, aged hard cheeses and mushroom-led dishes; a cellar-list Piedmontese red for 3-8 years' cellaring.\u003c\/p\u003e","brand":"Montalbero Fuori Catalog","offers":[{"title":"Default Title","offer_id":43763553304791,"sku":"A\/MONTFUO20","price":19.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/9785\/2054\/products\/PaddedImage90280FFFFFF-fuori-catalogo2_1c9480e4-725b-4200-830a-461d73f953b9.png?v=1680157114"},{"product_id":"terlano-kreuth-chardonnay-2021","title":"Terlano Kreuth Chardonnay 2021","description":"\u003cp\u003e\u003cstrong\u003eCantina Terlano Chardonnay Kreuth — the cooperative's single-vineyard Chardonnay from the Kreuth parcel, a mid-tier expression showing the mountain terroir's capacity for textural, age-worthy Chardonnay.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMade at Cantina Terlano in Terlano (Alto Adige \/ Südtirol), a growers' cooperative founded in 1893 whose 143 member families farm steep, south-facing porphyry and volcanic soils in the central Alto Adige valley; Cantina Terlano is known for long-lived white wines — particularly Pinot Bianco — whose quality and cellar potential are unusual for the price. Chardonnay from the Kreuth single-vineyard; fermented dry and aged for 12+ months on fine lees with large-format oak influence for texture and complexity while retaining freshness.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eWhite peach, lemon, soft almond, toasted brioche and light mineral | Dry, textural Chardonnay with clean acidity and fine lees depth | Long, mineral-and-fruit, clean close\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eGrilled fish, veal with cream sauce, white asparagus and aged mountain cheeses; a cellar-tier Alto Adige Chardonnay.\u003c\/p\u003e","brand":"Terlano Kreuth","offers":[{"title":"Default Title","offer_id":44055709515991,"sku":"A\/TERCHAK21","price":40.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/9785\/2054\/files\/terlankreuth.png?v=1693185866"},{"product_id":"ca-bianca-gavi-docg-22","title":"Ca Bianca Gavi DOCG 22","description":"\u003cp\u003e\u003cstrong\u003eCa Bianca Gavi del Comune di Gavi DOCG 2022 — the 2022 vintage of the estate's dry Cortese white, a rounder and slightly fuller expression than the 2023.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMade by Ca Bianca, a Piedmont producer based in Alice Bel Colle (Alessandria), farming across the southern Piedmont appellations from Gavi in the east to the Langhe and Asti hills to the west. Cortese from Gavi DOCG vineyards in the Alessandria hills; cool-fermented in stainless steel. The 2022 growing season produced a warmer, riper fruit profile with a touch more body than the 2023.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eLemon, ripe pear, white peach and soft almond | Dry, medium-bodied Gavi with clean acidity and gentle fruit weight | Citrus-and-almond, clean, persistent\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eGrilled white fish, seafood pasta, mozzarella and aperitif service; an entry-tier Gavi for by-the-glass and house-white programs.\u003c\/p\u003e","brand":"Ca Bianca","offers":[{"title":"Default Title","offer_id":44071677067479,"sku":"A\/CABGAV22","price":20.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/9785\/2054\/files\/1740_8dc8b547-73e4-42e0-915a-8a8929eac82b.jpg?v=1694575795"},{"product_id":"castellani-chianti-arbos-2022","title":"Castellani Chianti Arbos 2022","description":"\u003cp\u003e\u003cstrong\u003eCastellani Chianti Arbos — the house's entry-tier Chianti, a fresh Sangiovese-led red for everyday cellar and by-the-glass programs.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMade by Tenuta Castellani in Pontedera (Pisa, Tuscany), a multi-estate negociant-producer founded in 1903 working across Chianti, Brunello di Montalcino, Toscana IGT and Sicilian varietals; the range spans entry-tier Chianti through single-estate Brunello and international-variety Toscana bottlings. Sangiovese from Chianti DOC vineyards; fermented dry and aged briefly in stainless steel for early-drinking freshness.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eFresh cherry, dried herb, light violet and soft earth | Light to medium Chianti with bright acidity and fine tannin | Bright, cherry-led, clean close\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003ePizza, pasta with tomato sauce, grilled chicken and Tuscan salumi; a working by-the-glass Chianti for house-pour programs.\u003c\/p\u003e","brand":"Castellani","offers":[{"title":"Default Title","offer_id":44106934550743,"sku":"A\/CASAR22","price":13.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/9785\/2054\/files\/Castellani-Arbos-Chianti-DOCG-Italian-Red-Wine_large_b13d1a60-1a36-4d49-95d3-715c5f242add.jpg?v=1697071644"},{"product_id":"tramin-alto-adige-chardonnay-2022","title":"Tramin Alto Adige Chardonnay 2022","description":"\u003cp\u003e\u003cstrong\u003eCantina Tramin Alto Adige DOC Chardonnay 2022 — a fresh, dry Chardonnay from the South Tyrolean cooperative, grown on the vineyard terraces of the Termeno and Ora zones.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMade at Cantina Tramin, a South Tyrolean cooperative based in Termeno sulla Strada del Vino (Tramin an der Weinstrasse), producing wines from Alto Adige DOC vineyards between Bolzano and Trento. Chardonnay from Alto Adige DOC vineyards on the terraced slopes of the Termeno and Ora zones; cool-fermented in stainless steel for fresh citrus and stone-fruit character with no oak ageing.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eLemon, white peach, green apple and soft floral | Dry, fresh Alto Adige Chardonnay with clean acidity and easy fruit | Citrus-led, clean, bright close\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eSeafood, grilled white fish, light pasta with cream, Speck and mild cheese; a working by-the-glass Alto Adige white for cellar and restaurant programs.\u003c\/p\u003e","brand":"Tramin","offers":[{"title":"Default Title","offer_id":44169989750999,"sku":"A\/TRACHA22","price":23.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/9785\/2054\/files\/tramin-chardonnay-2022_41743_3.webp?v=1698901276"},{"product_id":"collavini-pinot-grigio-canlungo-2022","title":"Collavini Pinot Grigio Canlungo 2022","description":"\u003cp\u003e\u003cstrong\u003eCollavini Pinot Grigio Canlungo — the estate's Friuli-DOC Pinot Grigio, named for the Canlungo single-vineyard parcel, a more structured and food-driven expression than standard Delle Venezie.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMade at Eugenio Collavini Viticoltori in Corno di Rosazzo (Friuli Venezia Giulia), a family winery founded in 1896 and now run by the fourth generation; Collavini works across the Friuli DOC, Collio, Ribolla Gialla and Grave appellations with a focus on Ribolla Gialla and the native Friulian variety range. Pinot Grigio from the Canlungo vineyard in the Friuli DOC; skin contact and lees ageing add texture and breadth to the variety's natural citrus and stone-fruit character.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eLemon zest, green apple, pear, soft white flower and light mineral | Dry, textural Pinot Grigio with clean acidity and fine structure | Long, citrus-and-mineral, clean close\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eGrilled fish, seafood risotto, trout with butter and herbs, and fresh northern Italian cheeses; a working cellar-list Friuli Pinot Grigio.\u003c\/p\u003e","brand":"Collavini","offers":[{"title":"Default Title","offer_id":44434962350295,"sku":"A\/COLPIN22","price":22.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/9785\/2054\/files\/2022-collavini-canlungo-pinot-grigio-friuli-venezia-giulia.jpg?v=1705967637"},{"product_id":"angelo-negro-nebbiolo-2022","title":"Angelo Negro Nebbiolo 2022","description":"\u003cp\u003e\u003cstrong\u003eAngelo Negro Nebbiolo 2022 — the estate's approachable Roero or Langhe Nebbiolo, the earlier-drinking introduction to the variety from this Roero-based producer.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMade by Angelo Negro \u0026amp; Figli, a family estate based in Monteu Roero in the Roero DOCG zone, across the Tanaro river from the Langhe; the estate farms the Roero hills and also sources fruit from the Serralunga d'Alba commune for Barolo. Nebbiolo from estate vineyards in the Roero hills; fermented in stainless steel and aged in large oak, producing an accessible expression of the variety ahead of the Barolo tier.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eRed cherry, dried rose, soft tar and a hint of dried herb | Medium-full Nebbiolo with firm acidity, resolving tannin and clean fruit | Persistent, cherry and dried rose, dry close\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eRoast chicken, braised pork, mushroom risotto and aged Grana Padano; a mid-tier Piedmontese red for 2-5 years' cellaring.\u003c\/p\u003e","brand":"Angelo Negro","offers":[{"title":"Default Title","offer_id":44899406086359,"sku":"A\/NEGNEB22","price":26.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/9785\/2054\/files\/ANGELO_NEGRO_Langhe_Nebbiolo_DOC_Angelin_2016__15967.1532624583.500.659_c0cbcfe4-1a71-4022-80cd-2142bcbcea19.jpg?v=1713153881"},{"product_id":"zenato-recioto-valpolicella-2018-500ml","title":"Zenato Recioto Valpolicella 2018 500ml","description":"\u003cp\u003e\u003cstrong\u003eZenato Recioto della Valpolicella — a sweet red from partly-dried Corvina and Rondinella, the ancient sweet counterpart to Amarone from the same appassimento process.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMade at Zenato in San Benedetto di Lugana (Veneto), a family estate founded in 1960 by Sergio Zenato on the southern shore of Lake Garda; the estate spans 95 hectares across Lugana and Valpolicella Classica and is now run by second-generation Nadia and Alberto Zenato. Corvina and Rondinella dried on bamboo racks for 90-120 days (appassimento); fermented slowly with residual sugar retained to produce the sweet Recioto style. Aged in small French oak barriques. 500ml format.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eDried cherry, fig, dark chocolate, coffee and soft spice | Sweet, rich dessert red with concentrated fruit weight and clean balancing acidity | Long, chocolatey, sweet-spiced close\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eDark chocolate and cherry desserts, tiramisu, aged blue cheese and nut tarts; a cellar-worthy Valpolicella dessert red for laying down 5-15 years.\u003c\/p\u003e","brand":"Zenato","offers":[{"title":"Default Title","offer_id":45105450123479,"sku":"A\/ZENREC18","price":73.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/9785\/2054\/files\/Zenato-Classico-Recioto-della-Valpolicella-DOCG-Italian-Dessert-Wine_large_c56cea60-b45b-46d5-8dfa-1b31e7e2a803.jpg?v=1715565100"},{"product_id":"planeta-la-segreta-bianco-2023","title":"Planeta La Segreta Bianco 2023","description":"\u003cp\u003e\u003cstrong\u003ePlaneta La Segreta Bianco 2023 — the entry-tier Sicilian white from the Planeta family estate, a fresh Grecanico-led blend from the Menfi vineyards.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMade by Planeta, a Sicilian family estate with vineyards across the island — at Menfi, Vittoria, Noto, Etna and Milazzo — covering the full range of Sicily's appellations and native varieties. La Segreta Bianco from Grecanico, Chardonnay, Viognier and Fiano from Menfi estate vineyards; cool-fermented in stainless steel for fresh, aromatic character.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eWhite peach, citrus blossom, light tropical fruit and soft mineral | Dry, fresh Sicilian white with clean acidity and easy fruit weight | Bright, citrus-led, clean close\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eSeafood, grilled white fish, light pasta, mozzarella and aperitif service; a working by-the-glass Sicilian white for cellar and restaurant programs.\u003c\/p\u003e","brand":"Planeta","offers":[{"title":"Default Title","offer_id":45116870688983,"sku":"A\/PLALAB23","price":19.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/9785\/2054\/files\/segreta_bianco-768x1543.png?v=1715727635"},{"product_id":"santa-barbara-verdicchio-le-vaglie-2022","title":"Santa Barbara Verdicchio Le Vaglie 2022","description":"\u003cp\u003e\u003cstrong\u003eSanta Barbara Le Vaglie Verdicchio dei Castelli di Jesi DOC Classico 2022 — a fresh, structured Marche white from the Verdicchio variety, the estate's expression of the Castelli di Jesi Classico zone.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMade at Santa Barbara, a Marche producer based in Barbara (Ancona), farming Verdicchio and other Marche varieties on the Adriatic-facing slopes of the Ancona hills. Verdicchio dei Castelli di Jesi DOC Classico from estate vineyards in the Ancona hills; cool-fermented in stainless steel and aged on fine lees for fresh citrus and almond character with a fine mineral texture.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eLemon zest, green apple, white peach, almond and a fine mineral note | Dry, fresh Marche white with clean acidity and a fine almond-citrus texture | Persistent, citrus-and-almond, mineral close\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eGrilled white fish, seafood pasta, mozzarella and aperitif service; a working by-the-glass Marche white for cellar and restaurant programs.\u003c\/p\u003e","brand":"Santa Barbara","offers":[{"title":"Default Title","offer_id":45121042120919,"sku":"A\/BARVERLV22","price":26.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/9785\/2054\/files\/Azienda-Santa-Barbara-Stefano-Antonucci-Le-Vaglie-Verdicchio-dei-Catelli-di-Jesi-DOC-Italian-White-Wine_large_d92c84af-c95b-435c-ac73-2775f83ae1f5.jpg?v=1715836476"},{"product_id":"terlan-monticol-pinot-noir-riserva-2020","title":"Terlan Monticol Pinot Noir Riserva 2020","description":"\u003cp\u003e\u003cstrong\u003eCantina Terlano Pinot Nero Monticol Riserva — the cooperative's cellar-tier Pinot Noir from the Monticol single-vineyard in the Terlano DOC.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMade at Cantina Terlano in Terlano (Alto Adige \/ Südtirol), a growers' cooperative founded in 1893 whose 143 member families farm steep, south-facing porphyry and volcanic soils in the central Alto Adige valley; Cantina Terlano is known for long-lived white wines — particularly Pinot Bianco — whose quality and cellar potential are unusual for the price. Pinot Nero from the Monticol single-vineyard on porphyry soils; fermented with whole-cluster component and aged for 24+ months in large French oak, then further bottle-aged before release.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eDark cherry, wild strawberry, forest floor, cedar and fine spice | Medium-bodied Pinot Nero with fine tannin, complex mineral character and long acidity | Very long, cherry-and-spice, dry close\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eMushroom risotto, duck breast, grilled venison and aged Asiago; a cellar-tier Alto Adige Pinot Nero for laying down 5-15 years.\u003c\/p\u003e","brand":"Terlaner","offers":[{"title":"Default Title","offer_id":45126424494295,"sku":"A\/TERMON20","price":53.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/9785\/2054\/files\/termonticol.png?v=1715898590"},{"product_id":"collavini-refosco-dal-puduncolo-pucino-friuli-doc-2021","title":"Collavini Refosco dal Puduncolo Pucino Friuli DOC 2021","description":"\u003cp\u003e\u003cstrong\u003eCollavini Refosco dal Peduncolo Rosso Pucino — a structured Friulian red from Refosco, the most widely planted native red variety of Friuli, named for the ancient Pucino wine.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMade at Eugenio Collavini Viticoltori in Corno di Rosazzo (Friuli Venezia Giulia), a family winery founded in 1896 and now run by the fourth generation; Collavini works across the Friuli DOC, Collio, Ribolla Gialla and Grave appellations with a focus on Ribolla Gialla and the native Friulian variety range. Refosco dal Peduncolo Rosso from the Friuli DOC; fermented and aged in large Slavonian oak for 12+ months, producing the variety's characteristic dark fruit and firm tannin.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eDark cherry, blackcurrant, dried plum, leather and earthy spice | Full, structured Refosco with firm tannin and clean acidity | Long, dark-fruit-and-spice, dry close\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eBraised meats, Friulian frico with Montasio, grilled lamb and aged hard cheeses; a cellar-list Friulian red for laying down 3-8 years.\u003c\/p\u003e","brand":"Collavini","offers":[{"title":"Default Title","offer_id":45237513912535,"sku":"A\/COLREF21","price":18.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/9785\/2054\/files\/Eugenio-Collavini-Pucino-Refosco-dal-Peduncolo-Rosso-Friuli-Venezia-Giulia-DOC-Italian-Red-Wine_large_1f45a392-0d42-4fe6-bd64-a5d9a5a22963.jpg?v=1717469130"},{"product_id":"terlano-pinot-bianco-2023","title":"Terlano Pinot Bianco 2023","description":"\u003cp\u003e\u003cstrong\u003eCantina Terlano Pinot Bianco — the cooperative's entry-tier white, a dry Pinot Bianco from the volcanic porphyry soils of the Alto Adige valley.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMade at Cantina Terlano in Terlano (Alto Adige \/ Südtirol), a growers' cooperative founded in 1893 whose 143 member families farm steep, south-facing porphyry and volcanic soils in the central Alto Adige valley; Cantina Terlano is known for long-lived white wines — particularly Pinot Bianco — whose quality and cellar potential are unusual for the price. Pinot Bianco from member vineyards on the porphyry slopes of the Terlano valley; fermented dry in stainless steel and aged on fine lees for textural complexity and freshness.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eLemon, white peach, soft almond, chalk mineral and light floral | Dry, textural Pinot Bianco with clean acidity and fine mineral structure | Long, citrus-and-mineral, clean close\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eWhite asparagus, grilled fish, seafood risotto, antipasti and fresh mountain cheeses; an essential cellar-list Alto Adige white.\u003c\/p\u003e","brand":"Terlaner","offers":[{"title":"Default Title","offer_id":45237959622871,"sku":"A\/TERPI23","price":27.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/9785\/2054\/files\/terpb.png?v=1717477973"},{"product_id":"zenato-amarone-riserva-sergio-2017","title":"Zenato Amarone Riserva Sergio 2017","description":"\u003cp\u003e\u003cstrong\u003eZenato Amarone della Valpolicella Classico Riserva Sergio Zenato — the estate's top Amarone, named for the founder, from the oldest Classica estate parcels.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMade at Zenato in San Benedetto di Lugana (Veneto), a family estate founded in 1960 by Sergio Zenato on the southern shore of Lake Garda; the estate spans 95 hectares across Lugana and Valpolicella Classica and is now run by second-generation Nadia and Alberto Zenato. Corvina (80%) and Rondinella from the estate's oldest Classica vineyards; grapes dried on bamboo racks for 4-5 months (appassimento), then fermented dry and aged 36+ months in French and Slavonian oak.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eDense dried cherry, dark plum, dark chocolate, tobacco, leather and cedar spice | Full, complex Amarone with rich fruit weight, integrated tannin and fine acidity | Very long, dark fruit and tobacco, dry and structured\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eBrasato al Barolo, aged Parmigiano-Reggiano, venison and game; a cellar-tier Amarone Riserva for laying down 10-25 years.\u003c\/p\u003e","brand":"Zenato","offers":[{"title":"Default Title","offer_id":45320155005143,"sku":"A\/ZENAMSER17","price":155.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/9785\/2054\/files\/zenato-sergio-amarone__84524.1708574149.jpg?v=1718838820"},{"product_id":"delmonico-2020","title":"Delmonico 2020","description":"\u003cp\u003eDelmonico 2020 — a French red wine from the Delmonico producer, 2020 vintage; contact the supplier for full appellation and varietal detail.\u003c\/p\u003e\n\u003cp\u003eA French red wine from the 2020 vintage; vinification details and exact appellation to be confirmed from producer documentation.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNose:\u003c\/strong\u003e Red and dark fruit, soft spice, dried herb. \u003cstrong\u003ePalate:\u003c\/strong\u003e Round red-fruit weight with moderate tannin and clean acidity. \u003cstrong\u003eFinish:\u003c\/strong\u003e Fruit-led, clean close.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePairing:\u003c\/strong\u003e Roast meats, grilled lamb, mushroom-led dishes, braised vegetables and hard cheeses; a working French red for cellar lists and by-the-glass programs.\u003c\/p\u003e","brand":"Delmonico","offers":[{"title":"Default Title","offer_id":45324074614999,"sku":"VVDEL20","price":22.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/9785\/2054\/files\/DelmonicoNV_900x_26da62de-1ca4-4dc5-bfc4-4b828c372067.jpg?v=1718927425"},{"product_id":"velenosi-il-brecciarolo-rosso-piceno-21","title":"Velenosi Il Brecciarolo Rosso Piceno 21","description":"\u003cp\u003e\u003cstrong\u003eVelenosi Il Brecciarolo Rosso Piceno Superiore DOC 2021 — the estate's mid-tier Marche red, a Montepulciano-and-Sangiovese blend from the Ascoli Piceno zone.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMade by Velenosi, a Marche producer based in Ascoli Piceno in the southern Marche, farming estate vineyards across the Rosso Piceno and Offida DOC zones and producing wines from Montepulciano, Lacrima, Pecorino and Passerina. Montepulciano and Sangiovese from the Rosso Piceno Superiore DOC; fermented in stainless steel and aged 10 months in large French oak for structure, a fuller expression than the standard Rosso Piceno.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eDark cherry, dried plum, light tobacco and soft cedar | Medium-full Marche red with firm tannin, clean acidity and dark fruit | Dark fruit and tobacco, dry persistent close\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eRoast lamb, pasta al ragù, braised beef and aged Pecorino; a mid-tier Marche red for 3-7 years' cellaring.\u003c\/p\u003e","brand":"Velenosi","offers":[{"title":"Default Title","offer_id":45324148932823,"sku":"A\/VELROP21","price":18.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/9785\/2054\/files\/velenosi_brecciarolo_mv_750.png?v=1718931020"},{"product_id":"feudi-del-pisciotto-frappato-2019","title":"Feudi del Pisciotto Frappato 2019","description":"\u003cp\u003e\u003cstrong\u003eFeudi del Pisciotto Frappato Sicilia DOC 2019 — a fresh, perfumed red from the Frappato variety at the Caltanissetta estate, from a warmer year in the Sicilian interior.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMade at Feudi del Pisciotto, a family estate in the Niscemi\/Caltanissetta area of central Sicily, farming Nero d'Avola, Grillo and Frappato on the calcareous clay soils of the Sicilian interior. Frappato from estate vineyards; cool-fermented in stainless steel for fresh red fruit character. The 2019 vintage's warm growing season produced a fuller expression of the variety than cooler years.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eStrawberry, raspberry, light violet and dried rose | Light to medium Frappato with vivid acidity, soft tannin and bright red fruit | Bright, strawberry-led, clean close\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eAntipasti, grilled fish, light pasta, pizza and fresh cheeses; a working by-the-glass Sicilian red for cellar service.\u003c\/p\u003e","brand":"Feudi del Pisciotto","offers":[{"title":"Default Title","offer_id":45354286285015,"sku":"A\/FEUPFRA19","price":26.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/9785\/2054\/files\/Feudi-del-Pisciotto-Carolina-Marengo-Frappato-Terre-Siciliane-IGT-Italian-Red-Wine_large_ce109e1e-1faa-4b28-9e84-3acba3382af0.jpg?v=1719439183"},{"product_id":"feudi-del-pisciotto-grillo-2023","title":"Feudi del Pisciotto Grillo 2023","description":"\u003cp\u003e\u003cstrong\u003eFeudi del Pisciotto Grillo Sicilia DOC — a fresh, dry Sicilian white from the Grillo variety, grown at the Caltanissetta estate.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMade at Feudi del Pisciotto, a family estate in the Niscemi\/Caltanissetta area of central Sicily, farming Nero d'Avola, Grillo and Frappato on the calcareous clay soils of the Sicilian interior. Grillo from estate vineyards on the calcareous clay soils of central Sicily; cool-fermented in stainless steel to preserve the variety's citrus and tropical fruit character.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eLemon zest, grapefruit, white peach and light floral | Dry, fresh Sicilian white with clean acidity and easy fruit | Citrus-led, clean, persistent\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eSeafood, grilled white fish, light pasta, mozzarella and aperitif service; a working by-the-glass Sicilian white for cellar and restaurant programs.\u003c\/p\u003e","brand":"Feudi del Pisciotto","offers":[{"title":"Default Title","offer_id":45354292347095,"sku":"A\/FEUPGRI23","price":30.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/9785\/2054\/files\/Feudi-del-Pisciotto-Carolina-Marengo-Grillo-Terre-Siciliane-IGT-Italian-White-Wine_large_00de5b91-180a-46ee-81cc-4988a98f93bf.jpg?v=1719439336"},{"product_id":"planeta-etna-bianco-carricante-2022","title":"Planeta Etna Bianco Carricante 2022","description":"\u003cp\u003e\u003cstrong\u003ePlaneta Etna Bianco DOC Carricante 2022 — a dry white from the Planeta estate on the eastern slopes of Etna, from the Carricante variety native to the volcano.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMade by Planeta, a Sicilian family estate with vineyards across the island — at Menfi, Vittoria, Noto, Etna and Milazzo — covering the full range of Sicily's appellations and native varieties. Carricante from the estate's Etna Bianco DOC vineyards on the eastern slopes of Mount Etna; cool-fermented in stainless steel to preserve the variety's volcanic mineral character and fine acidity.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eCitrus zest, green apple, white flower and a fine volcanic mineral note | Dry, taut Sicilian white with high acidity and clean saline minerality | Long, citrus and mineral, clean close\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eGrilled swordfish, seafood pasta, raw shellfish and light white fish; a cellar-list Etna Bianco for laying down 3-7 years.\u003c\/p\u003e","brand":"Planeta","offers":[{"title":"Default Title","offer_id":45354378035415,"sku":"A\/PLAETB22","price":40.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/9785\/2054\/files\/Planeta-Etna-Bianco-Doc-504x1024.png?v=1719440145"},{"product_id":"pellegrino-gazzer-nero-davola-2021","title":"Pellegrino Gazzer Nero d'Avola 2021","description":"\u003cp\u003e\u003cstrong\u003ePellegrino Gazzer Nero d'Avola Sicilia DOC 2021 — a fresh, fruit-forward Nero d'Avola from Carlo Pellegrino's Sicilian table wine range, from the western tip of the island.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMade by Carlo Pellegrino, a producer based in Marsala (Trapani) since 1880, producing both Marsala DOC and Sicilian table wines including Nero d'Avola from the western tip of the island. Nero d'Avola from Sicilian vineyards in the Trapani and Marsala area; fermented in stainless steel and briefly aged for early-drinking fruit character.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eDark cherry, plum, soft cocoa and light dried herb | Medium-full Nero d'Avola with dark fruit, soft tannin and clean acidity | Dark cherry and spice, clean close\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003ePasta al ragù, grilled lamb, roast meats, pizza and aged Pecorino; a working by-the-glass Sicilian red for cellar and restaurant programs.\u003c\/p\u003e","brand":"Cantine Pellegrino","offers":[{"title":"Default Title","offer_id":45355141693655,"sku":"A\/PELGAZ21","price":23.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/9785\/2054\/files\/1683883136-gazzerotta-2021500px_wp.png?v=1719454204"},{"product_id":"inviniti-pinot-gris-2023","title":"Inviniti Pinot Gris 2023","description":"\u003cp\u003e\u003cspan\u003eFragrant pear, red apple and stone-fruit aromas lead to a predominantly dry yet weighty palate with fresh, bright fruit characters and a gentle balance of acidity. 100% certified sustainable.\u003c\/span\u003e\u003c\/p\u003e\n\u003c!----\u003e","brand":"Inviniti","offers":[{"title":"Default Title","offer_id":45473346224343,"sku":"NZ\/INVPG23","price":12.2,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/9785\/2054\/files\/INVINITI-Pinot-Gris-2020-Liquor-Wine-Cave-897-986381_1800x1800_e4338e12-bc72-4668-bfe8-1f2ff4146dd4.jpg?v=1722303913"},{"product_id":"terlano-pinot-noir-2023","title":"Terlano Pinot Noir 2023","description":"\u003cp\u003e\u003cstrong\u003eCantina Terlano Pinot Noir — a light, mountain-grown Alto Adige Pinot Noir from the cooperative, with the red-fruit freshness of high-altitude South Tyrol.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMade at Cantina Terlano in Terlano (Alto Adige \/ Südtirol), a growers' cooperative founded in 1893 whose 143 member families farm steep, south-facing porphyry and volcanic soils in the central Alto Adige valley; Cantina Terlano is known for long-lived white wines — particularly Pinot Bianco — whose quality and cellar potential are unusual for the price. Pinot Noir from Alto Adige DOC member vineyards at altitude on porphyry soils; fermented with whole-cluster portion and aged in large oak for fine tannin and Pinot character.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eRed cherry, raspberry, soft earth, light violet and dried herb | Light to medium Pinot with fine tannin, fresh acidity and mountain-grown clarity | Bright, cherry-led, clean close\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eCharcuterie, grilled salmon, mushroom risotto, soft mountain cheeses and game; a working cellar-list Alto Adige Pinot Noir.\u003c\/p\u003e","brand":"Terlaner","offers":[{"title":"Default Title","offer_id":45547439587543,"sku":"A\/TERNER23","price":35.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/9785\/2054\/files\/kgt-220628-bottiglie_tradition_2022_-_img_con_ombra_-_pinot_noir_klein.png?v=1723767596"},{"product_id":"frescobaldi-nipozzano-chianti-riserva-2020","title":"Frescobaldi Nipozzano Chianti Riserva 2020","description":"\u003cp\u003e\u003cstrong\u003eFrescobaldi Nipozzano Chianti Rufina Riserva 2020 — the estate's cellar-tier Chianti Rufina, from the historic Nipozzano castle estate at 400 metres in one of Chianti's highest and most age-worthy sub-zones.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMade by Marchesi de' Frescobaldi in Florence, a Tuscan wine family with seven centuries of continuous winemaking history; the family controls eleven estates across Chianti Rufina, Chianti Classico, Montalcino, Bolgheri, Morellino di Scansano and the island of Elba, totalling over 1,200 hectares under vine. Sangiovese (90%) with Colorino, Malvasia Nera, Cabernet Sauvignon and Merlot from the Nipozzano estate; aged 24+ months in Slavonian oak casks and French barriques, then further bottle-aged before release.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eDark cherry, dried plum, tobacco, cedar and dried violet | Full, structured Chianti Rufina with firm tannin and long acidity | Very long, dark fruit and tobacco, dry close\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eFlorentine bistecca, slow-braised beef, aged Parmigiano-Reggiano and game; a cellar-list Chianti Rufina Riserva for laying down 5-15 years.\u003c\/p\u003e","brand":"Frescobaldi","offers":[{"title":"Default Title","offer_id":45554742853847,"sku":"A\/FRENIP20","price":34.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/9785\/2054\/files\/Frescobaldi-Castello-Nipozzano-Chianti-Rufina-Riserva-DOCG-Italian-Red-Wine_large_39f6ae5a-814f-46d2-abd6-960b5372478e.jpg?v=1724042872"},{"product_id":"zenato-lugana-riserva-2020","title":"Zenato Lugana Riserva 2020","description":"\u003cp\u003e\u003cstrong\u003eZenato Lugana Riserva — the estate's cellar-tier expression of Turbiana (Trebbiano di Lugana) from the Lugana DOC on Lake Garda's south shore.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMade at Zenato in San Benedetto di Lugana (Veneto), a family estate founded in 1960 by Sergio Zenato on the southern shore of Lake Garda; the estate spans 95 hectares across Lugana and Valpolicella Classica and is now run by second-generation Nadia and Alberto Zenato. Turbiana from the calcareous clay soils of the Lugana DOC; fermented and aged on fine lees in large oak, with further bottle ageing before release — the Riserva receives a minimum 24 months' total ageing.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eWhite peach, lemon curd, acacia blossom, soft almonds and light mineral | Textural, dry white with clean acidity and fine lees complexity | Long, citrus-and-almond, mineral close\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eLake Garda whitefish, grilled freshwater fish, crab pasta, roast chicken and aged Grana; a cellar-tier Lugana for laying down 5-10 years.\u003c\/p\u003e","brand":"Zenato","offers":[{"title":"Default Title","offer_id":45558718070999,"sku":"A\/ZENLUG20","price":52.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/9785\/2054\/files\/Zenato-Lugana-Riserva-Sergio-Zenato-DOC-Italian-White-Wine_large_40d043d1-2d85-40c3-97f8-709642765aee.jpg?v=1724115248"},{"product_id":"castello-di-cigognola-dodicidodici-2017","title":"Castello Di Cigagnola Dodicidodici 2017","description":"\u003cp\u003e\u003cstrong\u003eCastello di Cigognola Dodicidodici 2017 — the estate's cellar-tier Pinot Nero from the Oltrepò Pavese zone, from the structured 2017 vintage.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMade at Castello di Cigognola, a historic estate in Cigognola in the Oltrepò Pavese DOC (Pavia, Lombardy), producing wines from Barbera and Pinot Nero on the Apennine foothills south of the Po river. Pinot Nero from estate vineyards; fermented and aged in French oak barrique. The Oltrepò Pavese is one of the primary Pinot Nero-growing zones in northern Italy, sharing similar latitude and soils to parts of Burgundy.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eRed cherry, dried raspberry, soft cedar, light earth and vanilla | Medium-bodied Pinot Nero with fine tannin, clean acidity and red fruit | Persistent, cherry and cedar, clean dry close\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eRoast chicken, duck breast, mushroom risotto and aged Fontina; a cellar-list Oltrepò Pinot Nero for 3-8 years' cellaring.\u003c\/p\u003e","brand":"Cigognola","offers":[{"title":"Default Title","offer_id":45569148485847,"sku":"A\/CIGBAR17","price":20.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/9785\/2054\/files\/Castello-Di-Cigognola-Dodicidodici-Oltrepo-Pavese-Barbera-DOC-Italian-Red-Wine_large_f6da146c-ef3a-4cc4-ad78-0cb5771d5268.jpg?v=1724373311"},{"product_id":"castello-di-cigognola-barberasso-2019","title":"Castello Di Cigagnola Barberasso 2019","description":"\u003cp\u003e\u003cstrong\u003eCastello di Cigognola Barberasso 2019 — a Barbera-based red from the Oltrepò Pavese estate, the full-bodied expression of the estate's Barbera vineyards.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMade at Castello di Cigognola, a historic estate in Cigognola in the Oltrepò Pavese DOC (Pavia, Lombardy), producing wines from Barbera and Pinot Nero on the Apennine foothills south of the Po river. Barbera from estate vineyards in the Oltrepò Pavese hills; fermented and aged in oak to build structure and depth, producing a fuller-bodied Barbera than the lighter northern-Piedmont style.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eDark cherry, plum, light vanilla and soft spice | Medium-full Barbera with good acidity, soft tannin and dark fruit | Dark fruit and spice, clean persistent close\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eBraised meats, roast pork, aged Grana and mushroom-led dishes; a cellar-list Oltrepò Pavese red for 3-7 years' cellaring.\u003c\/p\u003e","brand":"Cigognola","offers":[{"title":"Default Title","offer_id":45569154187479,"sku":"A\/CIGRIP19","price":25.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/9785\/2054\/files\/Castello-Di-Cigognola-Barberasso-Barbera-Ripasso-Provincia-di-Pavia-IGT-Italian-Red-Wine_large_3714a714-60ae-479c-996d-5c275046db74.jpg?v=1724373842"},{"product_id":"torrevento-e-arte-nero-di-troia-2023","title":"Torrevento E` Arte Nero di Troia 2023","description":"\u003cp\u003e\u003cstrong\u003eTorrevento E`Arte Nero di Troia Castel del Monte DOC 2023 — a fresh, fruit-forward Nero di Troia from the Corato estate, the entry-tier expression of Puglia's indigenous variety.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMade at Torrevento, an Apulian producer based in Corato in the Murge plateau north of Bari, specialising in wines from Nero di Troia and Bombino Nero under the Castel del Monte DOC. Nero di Troia from Castel del Monte DOC vineyards on the Murge plateau; fermented in stainless steel and briefly aged for early-drinking fruit character, the accessible expression of the estate's core variety.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eDark cherry, light plum, dried violet and soft spice | Medium-bodied Nero di Troia with firm acidity, resolving tannin and dark fruit | Cherry and spice, dry persistent close\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003ePizza, pasta al ragù, grilled sausages, antipasti and aged Pecorino; a working by-the-glass Apulian red for cellar and restaurant programs.\u003c\/p\u003e","brand":"Torrevento","offers":[{"title":"Default Title","offer_id":45577036988631,"sku":"A\/TORROS23","price":13.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/9785\/2054\/files\/arte8b9tuqWkQmONEwJaAfR1dQ_pb_x600_2000x_043d4f41-123b-4903-9020-4983caabfb33.png?v=1724647587"},{"product_id":"falesco-chardonnay-2023","title":"Falesco Chardonnay 2023","description":"\u003cp\u003e\u003cstrong\u003eFalesco Chardonnay Lazio IGT 2023 — a fresh, unoaked Chardonnay from the Cotarella family's Lazio estate, the entry-tier white from the Montefiascone vineyards.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMade by Falesco, the Cotarella family estate based in Montefiascone in the Lazio hills near Viterbo, producing both native-variety and international-variety wines from Lazio IGT and Umbrian vineyards. Chardonnay from Lazio IGT vineyards in the Viterbo hills; cool-fermented in stainless steel with no oak ageing for fresh citrus and stone-fruit character.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eLemon, white peach, green apple and soft floral | Dry, fresh Chardonnay with clean acidity and easy fruit | Citrus-led, clean, bright close\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eSeafood, grilled white fish, light pasta with cream, mozzarella and aperitif service; a working by-the-glass Lazio white for cellar and restaurant programs.\u003c\/p\u003e","brand":"Falesco","offers":[{"title":"Default Title","offer_id":45577064054999,"sku":"A\/FALCHA23","price":18.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/9785\/2054\/files\/Falesco-Tellus-Chardonnay-Bianco-Lazio-IGP-Italian-White-Wine_large_7a0c330d-c102-44fb-9d57-4b98b8a397fe.jpg?v=1724647995"}],"url":"https:\/\/www.bouchon.com.au\/collections\/italy.oembed?page=5","provider":"Bouchon Wines and Spirits","version":"1.0","type":"link"}