{"title":"Shiraz \/ Syrah","description":"","products":[{"product_id":"moorilla-muse-syrah-17","title":"Moorilla Muse Syrah 2017","description":"\u003cp\u003eFrom the deep, red-purple colour onward, this is an alluring, elegant beast. The bouquet is classic—peppery, sweet berries, ample spice—and the palate is luxurious, with plenty of soft tannin and a long, rewarding carry. A subtle meatiness and nuanced, blackcurrant-on-the-vine character round out this astoundingly well-crafted wine.  ‘A very smart wine, already drinking well … Tasmanian shiraz is seldom this full-throated.’ —Huon Hooke (95 points)\u003c\/p\u003e","brand":"Moorilla","offers":[{"title":"Default Title","offer_id":43105310703831,"sku":"AU\/MooMSYR17","price":34.2,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/9785\/2054\/products\/Moorilla-Shopify-Muse-Syrah-2015_06b0e770-fec4-4774-bd5c-8ff7177d8b65.jpg?v=1660274069"},{"product_id":"cork-cutters-gsm-2021","title":"Cork Cutters Grenache Shiraz Mataro 2021","description":"\u003cp\u003eCork Cutters GSM (Grenache-Shiraz-Mataro) — a contract-bottled South Australian southern-Rhône-style blend at the entry-tier price point.\u003c\/p\u003e\n\u003cp\u003eMade under the Cork Cutters label as a contract-bottled South Australian range, drawing on selected fruit across the state. The range covers multiple varieties at the entry-tier price point and is positioned for casual by-the-glass and house-pour cellar use. Three-variety blend in the GSM tradition, French-oak maturation portion.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNose:\u003c\/strong\u003e Red and dark cherry, soft pepper, dried herbs. \u003cstrong\u003ePalate:\u003c\/strong\u003e Layered red-and-dark-fruit weight with fine tannin and balanced acidity. \u003cstrong\u003eFinish:\u003c\/strong\u003e Long, savoury, lifted.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePairing:\u003c\/strong\u003e Slow-cooked lamb, mushroom-led pasta, charcuterie; a working entry-tier GSM for casual venues.\u003c\/p\u003e","brand":"Cork Cutters","offers":[{"title":"Default Title","offer_id":43332169007319,"sku":"au\/CCGSM21","price":13.33,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/9785\/2054\/products\/CCGSM.jpg?v=1671167120"},{"product_id":"falesco-syrah-tellus-20","title":"Falesco Syrah 20","description":"\u003cp\u003e\u003cstrong\u003eFalesco Tellus Syrah Lazio IGT 2020 — the estate's Syrah from Lazio, the Cotarella family's signature red from the Montefiascone vineyards.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMade by Falesco, the Cotarella family estate based in Montefiascone in the Lazio hills near Viterbo, producing both native-variety and international-variety wines from Lazio IGT and Umbrian vineyards. Syrah from Lazio IGT vineyards; fermented in stainless steel and aged 8 months in French barriques, producing a fruit-forward expression of Syrah from the central Italian volcanic soils.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eDark cherry, plum, black pepper, violet and soft smoked cedar | Medium-full Syrah with dark fruit, soft tannin and clean acidity | Dark fruit and pepper, clean persistent close\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eRoast lamb, braised beef, pasta al ragù and aged Pecorino; a cellar-list Lazio red for 3-7 years' cellaring.\u003c\/p\u003e","brand":"Falesco","offers":[{"title":"Default Title","offer_id":43632000827607,"sku":"A\/FALSYR20","price":20.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/9785\/2054\/products\/MKJx59h9Rta7kOG3BRAbdw_pb_x600_e0bf38d0-8821-424b-a724-3b38bc68c342.png?v=1675146292"},{"product_id":"brackenwood-macertion-carbonique-syrah-2021","title":"Brackenwood Macertion Carbonique Syrah 2021","description":"\u003cp\u003eBrackenwood Macération Carbonique Syrah — biodynamic Adelaide Hills Syrah handled with the Beaujolais carbonic-maceration technique, in the natural-wine subset of the house range.\u003c\/p\u003e\n\u003cp\u003eMade by Damon Nagel at Brackenwood in Hope Forest (Southern Adelaide Hills) on a 60-acre property with 18.5 acres under vine, biodynamic since 2010, with all wines fermented on wild yeast. Whole-bunch carbonic-maceration vinification (the Beaujolais cru technique) on biodynamic Syrah; bottled with minimal intervention and no added sulfur.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNose:\u003c\/strong\u003e Red cherry, raspberry, soft floral lift, faint kirsch. \u003cstrong\u003ePalate:\u003c\/strong\u003e Lifted red-fruit weight with low tannin and bright acidity in the Beaujolais style. \u003cstrong\u003eFinish:\u003c\/strong\u003e Long, fruit-led, supple.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePairing:\u003c\/strong\u003e Charcuterie, mushroom-led pasta, summer pours; a working natural-wine Syrah for cellar lists running carbonic styles.\u003c\/p\u003e","brand":"Brackenwood","offers":[{"title":"Default Title","offer_id":43646068359383,"sku":"au\/BWMCSyrah20","price":16.17,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/9785\/2054\/products\/130A4613.webp?v=1675923745"},{"product_id":"elderton-e-series-shiraz-2022","title":"Elderton E Series Shiraz 2022","description":"\u003cp\u003eElderton's E Series Shiraz — the entry-tier sub-brand drawing on selected-grower Shiraz fruit beyond the Estate range.\u003c\/p\u003e\n\u003cp\u003eMade by the Ashmead family at Elderton, Nuriootpa (Barossa Valley), on a vineyard with plantings dating to 1894 and re-established under the Ashmeads from 1979. The E Series sources fruit from selected growers outside the estate to keep the entry-tier price point accessible.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNose:\u003c\/strong\u003e Dark cherry, blackberry, soft pepper. \u003cstrong\u003ePalate:\u003c\/strong\u003e Round dark-fruit weight, soft tannin, balanced acidity. \u003cstrong\u003eFinish:\u003c\/strong\u003e Long, fruit-and-spice.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePairing:\u003c\/strong\u003e Slow-cooked beef, BBQ menus, mid-week pours; a working entry-tier Barossa Shiraz for casual venues.\u003c\/p\u003e","brand":"Elderton","offers":[{"title":"Default Title","offer_id":44392576811223,"sku":"au\/EWESShz22","price":9.58,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/9785\/2054\/files\/21ESR_4f6fd6d1-50af-449a-ba7a-b7d255f465af.jpg?v=1705016350"},{"product_id":"woodlands-watson-family-whole-bunch-shiraz-2019","title":"Woodlands Watson Family Whole Bunch Shiraz 2019","description":"\u003cp\u003eWoodlands Watson Family Whole Bunch Shiraz — the carbonic-leaning Shiraz expression in the house range, distinct from the standard Cabernet-led Margaret River program.\u003c\/p\u003e\n\u003cp\u003eMade by the Watson family at Woodlands (planted 1973), one of the original five Margaret River vineyards in Wilyabrup. Two estate sites: the Caves Road home block and Brook Vineyard on Puzey Road (acquired 2007). Whole-bunch fermentation across the Shiraz fruit, French-oak maturation; the whole-bunch handling lifts the savoury-and-perfumed side of the wine over warmer Shiraz fruit weight.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNose:\u003c\/strong\u003e Red and dark cherry, white pepper, soft herbal lift. \u003cstrong\u003ePalate:\u003c\/strong\u003e Lifted fruit weight with fine-line tannin and savoury structure. \u003cstrong\u003eFinish:\u003c\/strong\u003e Long, perfumed, savoury.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePairing:\u003c\/strong\u003e Roast duck, lamb, mushroom-led dishes; a Northern-Rhône-leaning Shiraz expression for cellar lists.\u003c\/p\u003e","brand":"Woodlands","offers":[{"title":"Default Title","offer_id":44588208586967,"sku":"au\/wwWatsonShz19","price":13.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/9785\/2054\/files\/Screenshot_2024-03-04_100651-removebg-preview.png?v=1709511164"},{"product_id":"pooley-syrah-2023","title":"Pooley Syrah 2023","description":"\u003cp\u003ePooley's Estate Syrah — the cool-climate Tasmanian Syrah expression, distinct from the Heritage-tier JRD Syrah.\u003c\/p\u003e\n\u003cp\u003eMade by Pooley Wines in the Coal River Valley, Tasmania, drawing on the house's two estate vineyards: Cooinda Vale (planted 1985, northeast slopes at 130m, maritime-influenced) and Butchers Hill (acquired 2003 at Belmont, Richmond). Cool-climate Syrah handling: partial whole-bunch ferment with French oak barrel maturation, preserving red-cherry-and-spice over the warmer Shiraz weight of mainland expressions.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNose:\u003c\/strong\u003e Red cherry, white pepper, violet, faint mint. \u003cstrong\u003ePalate:\u003c\/strong\u003e Bright red-fruit weight with fine-line tannin and a peppered backbone. \u003cstrong\u003eFinish:\u003c\/strong\u003e Long, peppered, lifted.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePairing:\u003c\/strong\u003e Game birds, lamb, mushroom-led dishes; a Northern-Rhône-style alternative for venues running cool-climate Syrah.\u003c\/p\u003e","brand":"Pooley","offers":[{"title":"Default Title","offer_id":45320123252951,"sku":"AU\/POOSYRAH23","price":28.5,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/9785\/2054\/files\/e94eWSi2k0iBXAxwm44Ecg.png?v=1718838006"},{"product_id":"shut-the-gate-forager-shiraz-2022","title":"Shut the Gate Forager Shiraz 2022","description":"\u003cp\u003eShut the Gate Forager Shiraz — the Clare Valley Shiraz in the house range, drawing on selected Watervale fruit.\u003c\/p\u003e\n\u003cp\u003eMade at Shut the Gate Wines in Watervale (Clare Valley), running a 100-tonne contract winery and a Riesling-led range under Watervale, Single Site, Rosies Patch and Ripple Iron sub-labels. French-oak matured Watervale Shiraz; the Forager sits in the working trade-tier of the house's red range.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNose:\u003c\/strong\u003e Dark cherry, blackberry, soft pepper, vanilla. \u003cstrong\u003ePalate:\u003c\/strong\u003e Round dark-fruit weight, fine tannin, balanced acidity. \u003cstrong\u003eFinish:\u003c\/strong\u003e Long, fruit-and-spice.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePairing:\u003c\/strong\u003e Slow-cooked beef and lamb, BBQ menus, hard cheeses; a working Clare Valley Shiraz for cellar lists.\u003c\/p\u003e","brand":"Shut the Gate","offers":[{"title":"Default Title","offer_id":45577020113111,"sku":"AU\/STGFORSH22","price":11.25,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/9785\/2054\/files\/yJWgmjsNUCd4UOTEsGSCQ.jpg?v=1724646662"},{"product_id":"elderton-command-shiraz-2021","title":"Elderton Command Shiraz 2021","description":"\u003cp\u003eCommand Shiraz — Elderton's cellar-pinnacle Shiraz, made since 1984 from 1894-planted blocks at the Nuriootpa estate; 100% estate-grown fruit.\u003c\/p\u003e\n\u003cp\u003eMade by the Ashmead family at Elderton, Nuriootpa (Barossa Valley), on a vineyard with plantings dating to 1894 and re-established under the Ashmeads from 1979. Command Shiraz draws solely from the 1894-planted dry-grown old-vine blocks at the Nuriootpa home site, French-oak matured at the cellar-tier of the house's Shiraz program.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNose:\u003c\/strong\u003e Concentrated dark cherry, blackberry, plum, baking spice, vanilla. \u003cstrong\u003ePalate:\u003c\/strong\u003e Dense fruit weight with structured tannin and balanced acidity. \u003cstrong\u003eFinish:\u003c\/strong\u003e Very long, structured, fruit-and-oak balance.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePairing:\u003c\/strong\u003e Cellar-list bottle; pairs with slow-cooked beef, lamb shoulder, aged cheeses; lay down 10–20 years.\u003c\/p\u003e","brand":"Elderton","offers":[{"title":"Default Title","offer_id":45607469449431,"sku":"au\/EWCOM21","price":73.47,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/9785\/2054\/files\/Command-Shiraz-bottle-shot.jpg?v=1725598649"},{"product_id":"tappo-shiraz-2021","title":"Tappo Shiraz 2021","description":"\u003cp\u003eTappo Shiraz — an Australian Shiraz at the entry-tier price point, sized for accessible by-the-glass cellar work.\u003c\/p\u003e\n\u003cp\u003eMade under the Tappo Wines label, an Australian wine range pitched at affordable-price-point trade by-the-glass formats. The range covers multiple varieties at the entry-tier price point and is positioned for casual house-pour cellar use. French-oak maturation portion to provide soft fruit-and-spice balance.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNose:\u003c\/strong\u003e Dark cherry, blackberry, soft pepper. \u003cstrong\u003ePalate:\u003c\/strong\u003e Round dark-fruit weight, soft tannin, balanced acidity. \u003cstrong\u003eFinish:\u003c\/strong\u003e Long, fruit-and-spice.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePairing:\u003c\/strong\u003e Slow-cooked beef, BBQ menus, mid-week pours; a working entry-tier Australian Shiraz for casual venues.\u003c\/p\u003e","brand":"Tappo","offers":[{"title":"Default Title","offer_id":45619475906775,"sku":"au\/TapSh21","price":10.73,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/9785\/2054\/files\/tappshi_45d8202c-8e20-4782-be72-dbb8abf4066c.png?v=1725927006"},{"product_id":"tomfoolery-son-of-a-gun-cabernet-sauvignon-shiraz-2023","title":"Tomfoolery Son of a Gun Cabernet Sauvignon\/Shiraz 2023","description":"\u003cp\u003eTomfoolery's Son of a Gun — a 60\/40 Cabernet Sauvignon and Shiraz blend in the upper tier of the house range, drawing on Barossa fruit.\u003c\/p\u003e\n\u003cp\u003eMade by Tomfoolery Wines (founded 2004) on the eastern slopes of the Barossa Valley, with selected Adelaide Hills excursions. Winemaking by Ben Chipman; the labels favour irreverent names but the fruit and vinification are deliberate. 60% Cabernet Sauvignon and 40% Shiraz blend, French-oak maturation; the Son of a Gun is the upper-tier Cab-Shiraz expression of the house.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNose:\u003c\/strong\u003e Concentrated dark cherry, blackcurrant, blackberry, soft mint, vanilla. \u003cstrong\u003ePalate:\u003c\/strong\u003e Dense fruit weight with structured Cabernet tannin lifted by Shiraz fruit. \u003cstrong\u003eFinish:\u003c\/strong\u003e Very long, fruit-and-oak balance.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePairing:\u003c\/strong\u003e Cellar-list bottle; pairs with slow-cooked beef, lamb, hard cheeses; lay down 8–15 years.\u003c\/p\u003e","brand":"Tomfoolery","offers":[{"title":"Default Title","offer_id":45791432736983,"sku":"au\/TomSOG23","price":16.66,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/9785\/2054\/files\/SQSonofaGun_900x_921d5fa4-a6d2-474c-ba89-acc9864e88fa.jpg?v=1729554145"},{"product_id":"jasper-hill-emilys-paddock-shiraz-cabernet-franc-2023","title":"Jasper Hill Emily's Paddock Shiraz\/Cabernet Franc 2023","description":"\u003cp\u003eEmily's Paddock Shiraz\/Cabernet Franc — the smaller of Jasper Hill's two estate blocks, blending Shiraz with Cabernet Franc on Cambrian-red soil.\u003c\/p\u003e\n\u003cp\u003eMade by Ron and Elva Laughton at Jasper Hill, Heathcote (Victoria), on the house's two original blocks (Emily's Paddock and Georgia's Paddock) planted on Cambrian-red soil. Single-vineyard Emily's Paddock fruit, Shiraz-led blend with Cabernet Franc bringing herbal-leafy lift; dry-grown, whole-bunch portion, French-oak matured. The cellar-pinnacle expression of the house.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNose:\u003c\/strong\u003e Concentrated dark cherry, blackberry, white pepper, soft herbal-leafy lift, violet. \u003cstrong\u003ePalate:\u003c\/strong\u003e Dense fruit weight balanced by Cabernet Franc lift, fine-line tannin, structured acidity. \u003cstrong\u003eFinish:\u003c\/strong\u003e Very long, structured, savoury.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePairing:\u003c\/strong\u003e Cellar-list bottle; pairs with game birds, slow-cooked beef and lamb, aged cheeses; lay down 10–20 years.\u003c\/p\u003e","brand":"Jasper Hill","offers":[{"title":"Default Title","offer_id":45797150064855,"sku":"AU\/JHEMSH23","price":64.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/9785\/2054\/files\/Emily_27s_Paddock.jpg?v=1729725250"},{"product_id":"tomfoolery-young-blood-mataro-shiraz-grenache-2023","title":"Tomfoolery Young Blood Mataro Shiraz Grenache 2023","description":"\u003cp\u003eTomfoolery's Young Blood GSM (Grenache-Shiraz-Mataro) — the southern-Rhône-style blend in the house's accessible-tier range.\u003c\/p\u003e\n\u003cp\u003eMade by Tomfoolery Wines (founded 2004) on the eastern slopes of the Barossa Valley, with selected Adelaide Hills excursions. Winemaking by Ben Chipman; the labels favour irreverent names but the fruit and vinification are deliberate. Three-variety blend in the GSM tradition, French-oak maturation; Young Blood is the entry-tier expression.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNose:\u003c\/strong\u003e Red and dark cherry, soft pepper, dried herbs. \u003cstrong\u003ePalate:\u003c\/strong\u003e Layered red-and-dark-fruit weight, fine tannin, balanced acidity. \u003cstrong\u003eFinish:\u003c\/strong\u003e Long, savoury, lifted.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePairing:\u003c\/strong\u003e Roast lamb, slow-cooked beef, mushroom risotto, hard cheeses; a working Barossa GSM for cellar lists.\u003c\/p\u003e","brand":"Tomfoolery","offers":[{"title":"Default Title","offer_id":45875893895383,"sku":"au\/TOMYBMGS23","price":15.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/9785\/2054\/files\/SQYB_GSM_900x_d08569fb-f18b-437c-adf0-b8881a5735a9.jpg?v=1732585195"},{"product_id":"elderton-estate-shiraz-2022","title":"Elderton Estate Shiraz 2022","description":"\u003cp\u003eElderton's Estate Shiraz — the working Barossa Shiraz in the house's middle tier, drawn from the three estate sites (Nuriootpa, Craneford, Greenock).\u003c\/p\u003e\n\u003cp\u003eMade by the Ashmead family at Elderton, Nuriootpa (Barossa Valley), on a vineyard with plantings dating to 1894 and re-established under the Ashmeads from 1979. Three-site Shiraz blend with French-oak maturation; the Estate tier sits between the entry-level E Series and the cellar-tier Command Shiraz.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNose:\u003c\/strong\u003e Dark cherry, blackberry, soft pepper, vanilla. \u003cstrong\u003ePalate:\u003c\/strong\u003e Round dark-fruit weight, fine tannin, balanced acidity. \u003cstrong\u003eFinish:\u003c\/strong\u003e Long, fruit-and-spice.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePairing:\u003c\/strong\u003e Slow-cooked beef and lamb, BBQ menus, hard cheeses; a working mid-tier Barossa Shiraz for cellar lists.\u003c\/p\u003e","brand":"Elderton","offers":[{"title":"Default Title","offer_id":45892576968919,"sku":"au\/EWShz22","price":18.47,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/9785\/2054\/files\/Barossa-Shiraz_314ec3db-bd71-4246-8171-e4dc38fec9dd.jpg?v=1733355650"},{"product_id":"tomfoolery-black-and-blue-shiraz-2023","title":"Tomfoolery Black and Blue Shiraz 2023","description":"\u003cp\u003eTomfoolery's Black and Blue Shiraz — the mid-tier Barossa Shiraz in the house's range, sitting between Young Blood and Artful Dodger.\u003c\/p\u003e\n\u003cp\u003eMade by Tomfoolery Wines (founded 2004) on the eastern slopes of the Barossa Valley, with selected Adelaide Hills excursions. Winemaking by Ben Chipman; the labels favour irreverent names but the fruit and vinification are deliberate. Selected old-vine Barossa Shiraz fruit, French-oak maturation; the mid-tier Shiraz expression with more concentration than Young Blood.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNose:\u003c\/strong\u003e Dark cherry, blackberry, vanilla, soft pepper. \u003cstrong\u003ePalate:\u003c\/strong\u003e Round dark-fruit weight, fine tannin structure, balanced acidity. \u003cstrong\u003eFinish:\u003c\/strong\u003e Long, fruit-and-spice.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePairing:\u003c\/strong\u003e Slow-cooked beef and lamb, BBQ menus, hard cheeses; a working mid-tier Barossa Shiraz for cellar lists.\u003c\/p\u003e","brand":"Tomfoolery","offers":[{"title":"Default Title","offer_id":45918013751511,"sku":"au\/TomBBshz23","price":26.66,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/9785\/2054\/files\/Black_BlueCork_2048x_bac23778-9ad4-4136-bc31-f30bce6c9abf.jpg?v=1734309315"},{"product_id":"giles-robin-papillon-crozes-hermitage-2022","title":"Giles Robin Papillon Crozes Hermitage 2022","description":"\u003cp\u003eGilles Robin Crozes-Hermitage Papillon — the estate's entry-tier Syrah, a more accessible expression of the Crozes-Hermitage granite terroir.\u003c\/p\u003e\n\u003cp\u003eMade by Gilles Robin in Mercurol (Crozes-Hermitage, Northern Rhône); Robin works around 14 hectares on the Crozes plateau east of the Hermitage hill, with Syrah-led reds and Marsanne-Roussanne whites across several cuvées. Papillon sources Syrah from the younger estate parcels; fermented in concrete with shorter maceration and aged in large-format oak for accessible early-drinking character.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNose:\u003c\/strong\u003e Dark cherry, white pepper, violet, soft bacon and dried herb. \u003cstrong\u003ePalate:\u003c\/strong\u003e Round Northern Rhône Syrah with fine tannin and structured acidity. \u003cstrong\u003eFinish:\u003c\/strong\u003e Long, peppered, fruit-led.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePairing:\u003c\/strong\u003e Roast duck, lamb chops, grilled sausages, mushroom-led dishes and northern Rhône charcuterie boards; a working cellar-list Crozes-Hermitage.\u003c\/p\u003e","brand":"Gilles Robin","offers":[{"title":"Default Title","offer_id":46220437323991,"sku":"VVGRPAPILLON22","price":28.75,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/9785\/2054\/files\/crozpap.png?v=1743559250"},{"product_id":"elderton-e-series-shiraz-2023","title":"Elderton E Series Shiraz 2023","description":"\u003cp\u003eElderton's E Series Shiraz — the entry-tier sub-brand drawing on selected-grower Shiraz fruit beyond the Estate range.\u003c\/p\u003e\n\u003cp\u003eMade by the Ashmead family at Elderton, Nuriootpa (Barossa Valley), on a vineyard with plantings dating to 1894 and re-established under the Ashmeads from 1979. The E Series sources fruit from selected growers outside the estate to keep the entry-tier price point accessible.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNose:\u003c\/strong\u003e Dark cherry, blackberry, soft pepper. \u003cstrong\u003ePalate:\u003c\/strong\u003e Round dark-fruit weight, soft tannin, balanced acidity. \u003cstrong\u003eFinish:\u003c\/strong\u003e Long, fruit-and-spice.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePairing:\u003c\/strong\u003e Slow-cooked beef, BBQ menus, mid-week pours; a working entry-tier Barossa Shiraz for casual venues.\u003c\/p\u003e","brand":"Elderton","offers":[{"title":"Default Title","offer_id":46318707769559,"sku":"au\/EWEShz23","price":10.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/9785\/2054\/files\/EldertonESeriesShirazNV_2048x_172535b2-24e6-4728-9fcf-43917a3a81f3.png?v=1746669539"},{"product_id":"lake-breeze-section-54-shiraz-2023","title":"Lake Breeze Section 54 Shiraz 2023","description":"\u003cp\u003eThis classic, full flavoured shiraz was created using a combination of old vine fruit and careful winemaking.\u003cbr\u003e\u003cbr\u003eGrapes from our old vines were nurtured in small open fermenters before maturing in French oak for 15 months.\u003cbr\u003e\u003cbr\u003eThis has helped to create a rich, velvety textured wine which shows a lifted floral bouquet with elements of spice, dark berries and chocolate.\u003cbr\u003e\u003cbr\u003eEnjoy now with a charcuterie board or can be cellared with confidence for up to 10 years.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eGold medal 2024 Langhorne Creek Wine Show\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eGold medal 2024 Royal Queensland Wine Show\u003c\/b\u003e\u003c\/p\u003e","brand":"Lake Breeze","offers":[{"title":"Default Title","offer_id":46342531875031,"sku":"au\/Lak5423","price":13.48,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/9785\/2054\/files\/LB_Section54Shiraz2022.jpg?v=1724718414"},{"product_id":"tomfoolery-artful-dodger-shiraz-2022","title":"Tomfoolery Artful Dodger Shiraz 2022","description":"\u003cp\u003eTomfoolery's Artful Dodger Shiraz — the upper-tier Barossa Shiraz in the house range, drawing on selected old-vine fruit.\u003c\/p\u003e\n\u003cp\u003eMade by Tomfoolery Wines (founded 2004) on the eastern slopes of the Barossa Valley, with selected Adelaide Hills excursions. Winemaking by Ben Chipman; the labels favour irreverent names but the fruit and vinification are deliberate. Selected old-vine Barossa Shiraz fruit; Artful Dodger receives extended French-oak maturation as the cellar-tier Shiraz of the range.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNose:\u003c\/strong\u003e Concentrated dark cherry, blackberry, baking spice, vanilla. \u003cstrong\u003ePalate:\u003c\/strong\u003e Dense fruit weight with structured tannin and balanced acidity. \u003cstrong\u003eFinish:\u003c\/strong\u003e Very long, fruit-and-oak balance.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePairing:\u003c\/strong\u003e Cellar-list bottle; pairs with slow-cooked lamb shoulder, oxtail, hard cheeses; lay down 8–15 years.\u003c\/p\u003e","brand":"Tomfoolery","offers":[{"title":"Default Title","offer_id":46342539739351,"sku":"au\/TomADShz22","price":51.66,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/9785\/2054\/files\/QSArtfulDodger_320x_199a7815-8ef5-474b-a7f5-1befd98e238e.jpg?v=1713829699"},{"product_id":"tomfoolery-skullduggery-mataro-shiraz-2024","title":"Tomfoolery Skullduggery Mataro Shiraz 2024","description":"\u003cp\u003eTomfoolery's Skullduggery — a Mataro-led Shiraz blend in the house's range, with Mataro (Mourvèdre) bringing structure to the warmer Shiraz fruit.\u003c\/p\u003e\n\u003cp\u003eMade by Tomfoolery Wines (founded 2004) on the eastern slopes of the Barossa Valley, with selected Adelaide Hills excursions. Winemaking by Ben Chipman; the labels favour irreverent names but the fruit and vinification are deliberate. Mataro-Shiraz blend with French-oak maturation; the Mataro contribution lifts the savoury-and-structural side of the blend.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNose:\u003c\/strong\u003e Dark cherry, blackberry, leather, soft pepper. \u003cstrong\u003ePalate:\u003c\/strong\u003e Layered dark-fruit weight with savoury Mataro structure. \u003cstrong\u003eFinish:\u003c\/strong\u003e Long, savoury, structured.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePairing:\u003c\/strong\u003e Slow-cooked lamb shoulder, oxtail, charcuterie boards, hard cheeses; a working Barossa blend for cellar lists.\u003c\/p\u003e","brand":"Tomfoolery","offers":[{"title":"Default Title","offer_id":46342545637591,"sku":"au\/TomSDMS24","price":16.66,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/9785\/2054\/files\/SQSkullduggery_900x_3b875b1b-9a61-4253-b981-3ffa4283450d.jpg?v=1717718576"},{"product_id":"bullant-by-lake-breeze-shiraz-2023","title":"Bullant by Lake Breeze Shiraz 2023","description":"\u003cp\u003eBullant Shiraz — Lake Breeze's entry-tier Shiraz sub-brand, sized for accessible-tier cellar pricing alongside the Section 54 and Bernoota mid-and-upper expressions.\u003c\/p\u003e\n\u003cp\u003eMade by the Follett family at Lake Breeze, Langhorne Creek, on alluvial soils flooded historically each winter by the Bremer and Angas Rivers; vines on the property since the 1880s under Arthur Follett. Bullant is the entry-tier expression — Shiraz with lighter French-oak treatment than Section 54.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNose:\u003c\/strong\u003e Dark cherry, blackberry, soft pepper. \u003cstrong\u003ePalate:\u003c\/strong\u003e Round dark-fruit weight, soft tannin, balanced acidity. \u003cstrong\u003eFinish:\u003c\/strong\u003e Long, fruit-and-spice.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePairing:\u003c\/strong\u003e Slow-cooked beef, lamb, BBQ menus; a working entry-tier Shiraz for casual venues.\u003c\/p\u003e","brand":"Lake Breeze","offers":[{"title":"Default Title","offer_id":46426903871703,"sku":"AU\/LAKBullShz23","price":8.58,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/9785\/2054\/files\/Bullant_Shiraz_nv.jpg?v=1733354957"},{"product_id":"bubb-pooley-syrah-2023","title":"bubb+pooley Syrah 2023","description":"\u003cp\u003eBubb + Pooley Syrah — the cool-climate Tasmanian Syrah expression from the Pooley\/Bubb collaboration.\u003c\/p\u003e\n\u003cp\u003eMade by the Bubb + Pooley collaboration in the Coal River Valley (Tasmania), drawing on the WKR Vineyard, the Pressing Matters site (Richmond) and the Bubb + Pooley vineyard on White Kangaroo Road. Cool-climate Syrah handling: partial whole-bunch ferment with French-oak maturation, preserving red-cherry-and-spice over warmer Shiraz weight.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNose:\u003c\/strong\u003e Red cherry, white pepper, violet, faint mint. \u003cstrong\u003ePalate:\u003c\/strong\u003e Bright red-fruit weight with fine-line tannin and a peppered backbone. \u003cstrong\u003eFinish:\u003c\/strong\u003e Long, peppered, lifted.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePairing:\u003c\/strong\u003e Game birds, lamb, mushroom-led dishes; a Northern-Rhône-style alternative for venues running cool-climate Syrah.\u003c\/p\u003e","brand":"Bubb + Pooley","offers":[{"title":"Default Title","offer_id":46456287789271,"sku":"AU\/b+pSyrah23","price":30.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/9785\/2054\/files\/bubbpooley_22_syrah-1684814459013.png?v=1696546982"},{"product_id":"elderton-command-shiraz-2022","title":"Elderton Command Shiraz 2022","description":"\u003cp\u003eCommand Shiraz — Elderton's cellar-pinnacle Shiraz, made since 1984 from 1894-planted blocks at the Nuriootpa estate; 100% estate-grown fruit.\u003c\/p\u003e\n\u003cp\u003eMade by the Ashmead family at Elderton, Nuriootpa (Barossa Valley), on a vineyard with plantings dating to 1894 and re-established under the Ashmeads from 1979. Command Shiraz draws solely from the 1894-planted dry-grown old-vine blocks at the Nuriootpa home site, French-oak matured at the cellar-tier of the house's Shiraz program.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNose:\u003c\/strong\u003e Concentrated dark cherry, blackberry, plum, baking spice, vanilla. \u003cstrong\u003ePalate:\u003c\/strong\u003e Dense fruit weight with structured tannin and balanced acidity. \u003cstrong\u003eFinish:\u003c\/strong\u003e Very long, structured, fruit-and-oak balance.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePairing:\u003c\/strong\u003e Cellar-list bottle; pairs with slow-cooked beef, lamb shoulder, aged cheeses; lay down 10–20 years.\u003c\/p\u003e","brand":"Elderton","offers":[{"title":"Default Title","offer_id":47018814963927,"sku":"au\/EWCOM22","price":73.47,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/9785\/2054\/files\/2022CommandShiraz.jpg?v=1756086221"},{"product_id":"tomfoolery-youngblood-shiraz-2024","title":"Tomfoolery Young Blood Shiraz 2024","description":"\u003cp\u003eTomfoolery's Young Blood Shiraz — the entry-tier Barossa Shiraz in the house's accessible-label range.\u003c\/p\u003e\n\u003cp\u003eMade by Tomfoolery Wines (founded 2004) on the eastern slopes of the Barossa Valley, with selected Adelaide Hills excursions. Winemaking by Ben Chipman; the labels favour irreverent names but the fruit and vinification are deliberate. Older-vine Barossa Shiraz fruit, French-oak maturation; the accessible-tier expression rather than the upper-Artful-Dodger or Black-and-Blue tiers.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNose:\u003c\/strong\u003e Dark cherry, blackberry, soft pepper, vanilla. \u003cstrong\u003ePalate:\u003c\/strong\u003e Round dark-fruit weight, soft tannin, balanced acidity. \u003cstrong\u003eFinish:\u003c\/strong\u003e Long, fruit-and-spice.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePairing:\u003c\/strong\u003e Slow-cooked beef, lamb, BBQ menus; a working Barossa Shiraz for cellar lists at the entry tier.\u003c\/p\u003e","brand":"Tomfoolery","offers":[{"title":"Default Title","offer_id":47061074575575,"sku":"au\/TOMYBShz24","price":15.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/9785\/2054\/files\/SQYBShiraz_900x_1233d011-f435-48b6-90e6-7d1555943999.jpg?v=1729554296"},{"product_id":"elderton-bullet-shiraz-2022","title":"Elderton Bullet Shiraz 2022","description":"\u003cp\u003eElderton's Bullet Shiraz — a Barossa Shiraz expression in the house's secondary range.\u003c\/p\u003e\n\u003cp\u003eMade by the Ashmead family at Elderton, Nuriootpa (Barossa Valley), on a vineyard with plantings dating to 1894 and re-established under the Ashmeads from 1979. French-oak matured Barossa Shiraz; the Bullet sits as a stand-alone Shiraz expression in the house's broader range.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNose:\u003c\/strong\u003e Dark cherry, blackberry, soft spice. \u003cstrong\u003ePalate:\u003c\/strong\u003e Round dark-fruit weight with soft tannin and balanced acidity. \u003cstrong\u003eFinish:\u003c\/strong\u003e Long, fruit-and-spice.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePairing:\u003c\/strong\u003e Slow-cooked beef and lamb, BBQ menus, hard cheeses; a working Barossa Shiraz for cellar lists.\u003c\/p\u003e","brand":"Elderton","offers":[{"title":"Default Title","offer_id":47216766845143,"sku":"au\/ewBullShz22","price":13.33,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/9785\/2054\/files\/Bullet_Shiraz_Web_1651x2342px_1_1651x_16bd8d2d-a397-4155-9140-ac93d81b36f9.png?v=1759275138"},{"product_id":"jasper-hill-occam-s-razor-shiraz-2024","title":"Jasper Hill Occam’s Razor Shiraz 2024","description":"\u003cp\u003eJasper Hill Occam's Razor Shiraz — the second-label Shiraz in the house range, sourced from selected Heathcote vineyards beyond the two paddocks.\u003c\/p\u003e\n\u003cp\u003eMade by Ron and Elva Laughton at Jasper Hill, Heathcote (Victoria), on the house's two original blocks (Emily's Paddock and Georgia's Paddock) planted on Cambrian-red soil. Occam's Razor draws on selected Heathcote-region fruit from beyond the estate paddocks, French-oak matured at the entry-tier of the house's Shiraz program.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNose:\u003c\/strong\u003e Dark cherry, blackberry, soft pepper, mocha. \u003cstrong\u003ePalate:\u003c\/strong\u003e Round dark-fruit weight with fine tannin and balanced acidity. \u003cstrong\u003eFinish:\u003c\/strong\u003e Long, fruit-and-spice.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePairing:\u003c\/strong\u003e Slow-cooked beef and lamb, BBQ menus, hard cheeses; a working entry-tier Heathcote Shiraz for cellar lists.\u003c\/p\u003e","brand":"Jasper Hill","offers":[{"title":"Default Title","offer_id":47291313193175,"sku":"AU\/JHOCCAMSH24","price":24.5,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/9785\/2054\/files\/Jasper-Hill-Vineyard-Occams-Razor-Shiraz-2022-750ml-portrait.jpg?v=1729725652"},{"product_id":"jasper-hill-georgias-paddock-shiraz-2024","title":"Jasper Hill Georgia's Paddock Shiraz 2024","description":"\u003cp\u003eGeorgia's Paddock Shiraz — the larger of Jasper Hill's two estate Shiraz cuvées, drawing on the original Cambrian-red block planted in the early 1980s.\u003c\/p\u003e\n\u003cp\u003eMade by Ron and Elva Laughton at Jasper Hill, Heathcote (Victoria), on the house's two original blocks (Emily's Paddock and Georgia's Paddock) planted on Cambrian-red soil. Single-vineyard Georgia's Paddock fruit, dry-grown on Cambrian-red soil; whole-bunch ferment portion, French-oak matured at the cellar-tier of the house's Shiraz program.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNose:\u003c\/strong\u003e Concentrated dark cherry, blackberry, white pepper, baking spice, soft violet. \u003cstrong\u003ePalate:\u003c\/strong\u003e Dense fruit weight with structured tannin and balanced acidity. \u003cstrong\u003eFinish:\u003c\/strong\u003e Very long, structured, fruit-and-spice.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePairing:\u003c\/strong\u003e Cellar-list bottle; pairs with slow-cooked beef, lamb shoulder, aged cheeses; lay down 8–15 years.\u003c\/p\u003e","brand":"Jasper Hill","offers":[{"title":"Default Title","offer_id":47294044340439,"sku":"AU\/JHGEOSH24","price":47.25,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/9785\/2054\/files\/Jasper-Hill-2024-Georgias-Paddock-Shiraz-750ml.webp?v=1760402209"},{"product_id":"jasper-hill-emilys-paddock-shiraz-cabernet-franc-2024","title":"Jasper Hill Emily's Paddock Shiraz\/Cabernet Franc 2024","description":"\u003cp\u003eEmily's Paddock Shiraz\/Cabernet Franc — the smaller of Jasper Hill's two estate blocks, blending Shiraz with Cabernet Franc on Cambrian-red soil.\u003c\/p\u003e\n\u003cp\u003eMade by Ron and Elva Laughton at Jasper Hill, Heathcote (Victoria), on the house's two original blocks (Emily's Paddock and Georgia's Paddock) planted on Cambrian-red soil. Single-vineyard Emily's Paddock fruit, Shiraz-led blend with Cabernet Franc bringing herbal-leafy lift; dry-grown, whole-bunch portion, French-oak matured. The cellar-pinnacle expression of the house.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNose:\u003c\/strong\u003e Concentrated dark cherry, blackberry, white pepper, soft herbal-leafy lift, violet. \u003cstrong\u003ePalate:\u003c\/strong\u003e Dense fruit weight balanced by Cabernet Franc lift, fine-line tannin, structured acidity. \u003cstrong\u003eFinish:\u003c\/strong\u003e Very long, structured, savoury.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePairing:\u003c\/strong\u003e Cellar-list bottle; pairs with game birds, slow-cooked beef and lamb, aged cheeses; lay down 10–20 years.\u003c\/p\u003e","brand":"Jasper Hill","offers":[{"title":"Default Title","offer_id":47294106075351,"sku":"AU\/JHEMsh24","price":64.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/9785\/2054\/files\/Emily_27s_Paddock.jpg?v=1729725250"},{"product_id":"pooley-jrd-syrah-2022","title":"Pooley JRD Syrah 2022","description":"\u003cp\u003eJRD Syrah — Heritage-range black-label Syrah named for John Roy Dennis Pooley (current GM, second generation), the cellar-pinnacle expression of Pooley's Syrah program.\u003c\/p\u003e\n\u003cp\u003eMade by Pooley Wines in the Coal River Valley, Tasmania, drawing on the house's two estate vineyards: Cooinda Vale (planted 1985, northeast slopes at 130m, maritime-influenced) and Butchers Hill (acquired 2003 at Belmont, Richmond). Selected-parcel single-vineyard fruit, whole-bunch ferment portion, French-oak maturation; cool-climate Syrah handling preserving red-cherry-and-spice over warmer Shiraz weight.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNose:\u003c\/strong\u003e Red cherry, redcurrant, violet, white pepper, orange spice, faint mint. \u003cstrong\u003ePalate:\u003c\/strong\u003e Velvety texture, fine-line tannin, balanced and elegant with underlying structure. \u003cstrong\u003eFinish:\u003c\/strong\u003e Very long, peppered, lifted.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePairing:\u003c\/strong\u003e Cellar-list bottle; pairs with game birds, lamb, mushroom-led dishes; lay down 8–15 years.\u003c\/p\u003e","brand":"Pooley","offers":[{"title":"Default Title","offer_id":48248095539415,"sku":"AU\/POOJRDSYRAH22","price":70.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/9785\/2054\/products\/JRDsyrah2019_4ccf2bd3-f890-4b70-9ddb-c615b4d4629a.jpg?v=1667877028"},{"product_id":"pooley-jrd-syrah-2023","title":"Pooley JRD Syrah 2023","description":"\u003cp\u003eJRD Syrah — Heritage-range black-label Syrah named for John Roy Dennis Pooley (current GM, second generation), the cellar-pinnacle expression of Pooley's Syrah program.\u003c\/p\u003e\n\u003cp\u003eMade by Pooley Wines in the Coal River Valley, Tasmania, drawing on the house's two estate vineyards: Cooinda Vale (planted 1985, northeast slopes at 130m, maritime-influenced) and Butchers Hill (acquired 2003 at Belmont, Richmond). Selected-parcel single-vineyard fruit, whole-bunch ferment portion, French-oak maturation; cool-climate Syrah handling preserving red-cherry-and-spice over warmer Shiraz weight.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNose:\u003c\/strong\u003e Red cherry, redcurrant, violet, white pepper, orange spice, faint mint. \u003cstrong\u003ePalate:\u003c\/strong\u003e Velvety texture, fine-line tannin, balanced and elegant with underlying structure. \u003cstrong\u003eFinish:\u003c\/strong\u003e Very long, peppered, lifted.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePairing:\u003c\/strong\u003e Cellar-list bottle; pairs with game birds, lamb, mushroom-led dishes; lay down 8–15 years.\u003c\/p\u003e","brand":"Pooley","offers":[{"title":"Default Title","offer_id":48248119623895,"sku":"AU\/POOJRDSYRAH23","price":70.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/9785\/2054\/products\/JRDsyrah2019_4ccf2bd3-f890-4b70-9ddb-c615b4d4629a.jpg?v=1667877028"},{"product_id":"vinaceous-red-right-hand-shiraz-grenache-tempranillo-2022","title":"Vinaceous Red Right Hand Shiraz Grenache Tempranillo 2022","description":"\u003cp\u003eVinaceous Red Right Hand — a Shiraz-Grenache-Tempranillo blend in the cocktail-art-labelled range, drawing together three Mediterranean-leaning varieties.\u003c\/p\u003e\n\u003cp\u003eMade by the Vinaceous virtual-winery brand drawing on Margaret River and Great Southern fruit in Western Australia. The label range (Burlesque, Salome, Snake Charmer, Voodoo Moon, Red Right Hand) is set as a deliberate non-traditional cocktail-art identity. Three-variety blend with French-oak maturation; the Red Right Hand sits at the working mid-tier of the house red range.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNose:\u003c\/strong\u003e Red and dark cherry, raspberry, soft pepper, dried herbs. \u003cstrong\u003ePalate:\u003c\/strong\u003e Layered red-and-dark-fruit weight with savoury Tempranillo lift and Grenache brightness. \u003cstrong\u003eFinish:\u003c\/strong\u003e Long, savoury, lifted.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePairing:\u003c\/strong\u003e Slow-cooked lamb, charcuterie, paella, hard sheep's-milk cheeses; a working WA Mediterranean-style blend for cellar lists.\u003c\/p\u003e","brand":"Vinaceous","offers":[{"title":"Default Title","offer_id":48275385549015,"sku":"au\/VINSGT22","price":10.83,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/9785\/2054\/files\/NVRedRightHandShirazGrenacheTempranillo_2391043a-7257-46d2-8444-8c192b219c7a.png?v=1686015650"},{"product_id":"vinaceous-snake-charmer-shiraz-2022","title":"Vinaceous Snake Charmer Shiraz 2022","description":"\u003cp\u003eVinaceous Snake Charmer Shiraz — the WA Shiraz expression in the cocktail-art-labelled range, drawing on Margaret River and Great Southern fruit.\u003c\/p\u003e\n\u003cp\u003eMade by the Vinaceous virtual-winery brand drawing on Margaret River and Great Southern fruit in Western Australia. The label range (Burlesque, Salome, Snake Charmer, Voodoo Moon, Red Right Hand) is set as a deliberate non-traditional cocktail-art identity. French-oak matured WA Shiraz; the Snake Charmer sits at the working trade-tier of the house red range.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNose:\u003c\/strong\u003e Dark cherry, blackberry, soft pepper, vanilla. \u003cstrong\u003ePalate:\u003c\/strong\u003e Round dark-fruit weight, fine tannin, balanced acidity. \u003cstrong\u003eFinish:\u003c\/strong\u003e Long, fruit-and-spice.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePairing:\u003c\/strong\u003e Slow-cooked beef and lamb, BBQ menus, hard cheeses; a working WA Shiraz for cellar lists.\u003c\/p\u003e","brand":"Vinaceous","offers":[{"title":"Default Title","offer_id":48275396788439,"sku":"au\/VINShr22","price":11.66,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/9785\/2054\/files\/VINSNSHIRAZV21NV_f8237f6f-e613-4cd6-9907-d99d4430f410.png?v=1686015827"},{"product_id":"tomfoolery-artful-dodger-shiraz-2023","title":"Tomfoolery Artful Dodger Shiraz 2023","description":"\u003cp\u003eTomfoolery's Artful Dodger Shiraz — the upper-tier Barossa Shiraz in the house range, drawing on selected old-vine fruit.\u003c\/p\u003e\n\u003cp\u003eMade by Tomfoolery Wines (founded 2004) on the eastern slopes of the Barossa Valley, with selected Adelaide Hills excursions. Winemaking by Ben Chipman; the labels favour irreverent names but the fruit and vinification are deliberate. Selected old-vine Barossa Shiraz fruit; Artful Dodger receives extended French-oak maturation as the cellar-tier Shiraz of the range.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNose:\u003c\/strong\u003e Concentrated dark cherry, blackberry, baking spice, vanilla. \u003cstrong\u003ePalate:\u003c\/strong\u003e Dense fruit weight with structured tannin and balanced acidity. \u003cstrong\u003eFinish:\u003c\/strong\u003e Very long, fruit-and-oak balance.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePairing:\u003c\/strong\u003e Cellar-list bottle; pairs with slow-cooked lamb shoulder, oxtail, hard cheeses; lay down 8–15 years.\u003c\/p\u003e","brand":"Tomfoolery","offers":[{"title":"Default Title","offer_id":48275508756695,"sku":"au\/TomADShz23","price":51.66,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/9785\/2054\/files\/QSArtfulDodger_320x_199a7815-8ef5-474b-a7f5-1befd98e238e.jpg?v=1713829699"},{"product_id":"tomfoolery-black-and-blue-shiraz-2024","title":"Tomfoolery Black and Blue Shiraz 2024","description":"\u003cp\u003eTomfoolery's Black and Blue Shiraz — the mid-tier Barossa Shiraz in the house's range, sitting between Young Blood and Artful Dodger.\u003c\/p\u003e\n\u003cp\u003eMade by Tomfoolery Wines (founded 2004) on the eastern slopes of the Barossa Valley, with selected Adelaide Hills excursions. Winemaking by Ben Chipman; the labels favour irreverent names but the fruit and vinification are deliberate. Selected old-vine Barossa Shiraz fruit, French-oak maturation; the mid-tier Shiraz expression with more concentration than Young Blood.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNose:\u003c\/strong\u003e Dark cherry, blackberry, vanilla, soft pepper. \u003cstrong\u003ePalate:\u003c\/strong\u003e Round dark-fruit weight, fine tannin structure, balanced acidity. \u003cstrong\u003eFinish:\u003c\/strong\u003e Long, fruit-and-spice.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePairing:\u003c\/strong\u003e Slow-cooked beef and lamb, BBQ menus, hard cheeses; a working mid-tier Barossa Shiraz for cellar lists.\u003c\/p\u003e","brand":"Tomfoolery","offers":[{"title":"Default Title","offer_id":48275510231255,"sku":"au\/TomBBshz24","price":26.66,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/9785\/2054\/files\/Black_BlueCork_2048x_bac23778-9ad4-4136-bc31-f30bce6c9abf.jpg?v=1734309315"},{"product_id":"jasper-hill-emilys-paddock-shiraz-cabernet-franc-2022","title":"Jasper Hill Emily's Paddock Shiraz\/Cabernet Franc 2022","description":"\u003cp\u003eEmily's Paddock Shiraz\/Cabernet Franc — the smaller of Jasper Hill's two estate blocks, blending Shiraz with Cabernet Franc on Cambrian-red soil.\u003c\/p\u003e\n\u003cp\u003eMade by Ron and Elva Laughton at Jasper Hill, Heathcote (Victoria), on the house's two original blocks (Emily's Paddock and Georgia's Paddock) planted on Cambrian-red soil. Single-vineyard Emily's Paddock fruit, Shiraz-led blend with Cabernet Franc bringing herbal-leafy lift; dry-grown, whole-bunch portion, French-oak matured. The cellar-pinnacle expression of the house.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNose:\u003c\/strong\u003e Concentrated dark cherry, blackberry, white pepper, soft herbal-leafy lift, violet. \u003cstrong\u003ePalate:\u003c\/strong\u003e Dense fruit weight balanced by Cabernet Franc lift, fine-line tannin, structured acidity. \u003cstrong\u003eFinish:\u003c\/strong\u003e Very long, structured, savoury.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePairing:\u003c\/strong\u003e Cellar-list bottle; pairs with game birds, slow-cooked beef and lamb, aged cheeses; lay down 10–20 years.\u003c\/p\u003e","brand":"Jasper Hill","offers":[{"title":"Default Title","offer_id":48275511673047,"sku":"AU\/JHEMSH22","price":58.57,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/9785\/2054\/files\/Emily_27s_Paddock.jpg?v=1729725250"},{"product_id":"jasper-hill-georgias-paddock-shiraz-2024-375ml","title":"Jasper Hill Georgia's Paddock Shiraz 2024 375ml","description":"\u003cp\u003eGeorgia's Paddock Shiraz 2024 in 375ml format — the half-bottle expression of Jasper Hill's larger Cambrian-red block Shiraz.\u003c\/p\u003e\n\u003cp\u003eMade by Ron and Elva Laughton at Jasper Hill, Heathcote (Victoria), on the house's two original blocks (Emily's Paddock and Georgia's Paddock) planted on Cambrian-red soil. Same fruit and method as the 750ml — single-vineyard, dry-grown, whole-bunch portion, French-oak matured. The 375ml format suits by-the-glass and tasting-menu service.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNose:\u003c\/strong\u003e Concentrated dark cherry, blackberry, white pepper, baking spice, soft violet. \u003cstrong\u003ePalate:\u003c\/strong\u003e Dense fruit weight with structured tannin and balanced acidity. \u003cstrong\u003eFinish:\u003c\/strong\u003e Very long, structured, fruit-and-spice.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePairing:\u003c\/strong\u003e Half-bottle format for by-the-glass service, tasting menus, and cellar-list pairings without committing to a full 750ml.\u003c\/p\u003e","brand":"Jasper Hill","offers":[{"title":"Default Title","offer_id":48312518869207,"sku":"AU\/JHGEOSH37524","price":26.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/9785\/2054\/files\/Jasper-Hill-2024-Georgias-Paddock-Shiraz-750ml.webp?v=1760402209"},{"product_id":"jasper-hill-emilys-paddock-shiraz-cabernet-franc-2024-magnum","title":"Jasper Hill Emily's Paddock Shiraz\/Cabernet Franc 2024 MAGNUM","description":"\u003cp\u003eEmily's Paddock 2024 in 1.5L magnum format — the magnum bottling of Jasper Hill's smaller Cambrian-red Shiraz \/ Cabernet Franc block.\u003c\/p\u003e\n\u003cp\u003eMade by Ron and Elva Laughton at Jasper Hill, Heathcote (Victoria), on the house's two original blocks (Emily's Paddock and Georgia's Paddock) planted on Cambrian-red soil. Same fruit and method as the 750ml — single-vineyard, dry-grown, whole-bunch portion, French-oak matured. The magnum format favours longer cellar ageing.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNose:\u003c\/strong\u003e Concentrated dark cherry, blackberry, white pepper, soft herbal-leafy lift, violet. \u003cstrong\u003ePalate:\u003c\/strong\u003e Dense fruit weight balanced by Cabernet Franc lift, fine-line tannin, structured acidity. \u003cstrong\u003eFinish:\u003c\/strong\u003e Very long, structured, savoury.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePairing:\u003c\/strong\u003e Magnum format for cellar long-keep, special-occasion service, and large-table pairings; lay down 12–25 years.\u003c\/p\u003e","brand":"Jasper Hill","offers":[{"title":"Default Title","offer_id":48312595742935,"sku":"AU\/JHEMSHMAG24","price":141.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/9785\/2054\/files\/Emily_27s_Paddock.jpg?v=1729725250"},{"product_id":"jasper-hill-georgias-paddock-shiraz-2022-magnum","title":"Jasper Hill Georgia's Paddock Shiraz 2022 MAGNUM","description":"\u003cp\u003eGeorgia's Paddock Shiraz 2022 in 1.5L magnum format — the magnum bottling of Jasper Hill's larger Cambrian-red block Shiraz.\u003c\/p\u003e\n\u003cp\u003eMade by Ron and Elva Laughton at Jasper Hill, Heathcote (Victoria), on the house's two original blocks (Emily's Paddock and Georgia's Paddock) planted on Cambrian-red soil. Same fruit and method as the 750ml — single-vineyard, dry-grown, whole-bunch portion, French-oak matured. The magnum format favours longer cellar ageing and large-format service.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNose:\u003c\/strong\u003e Concentrated dark cherry, blackberry, white pepper, baking spice, soft violet. \u003cstrong\u003ePalate:\u003c\/strong\u003e Dense fruit weight with structured tannin and balanced acidity; magnum maturation tends to slow the fruit evolution. \u003cstrong\u003eFinish:\u003c\/strong\u003e Very long, structured, fruit-and-spice.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePairing:\u003c\/strong\u003e Magnum format for cellar long-keep, special-occasion service, and large-table pairings; lay down 10–20 years.\u003c\/p\u003e","brand":"Jasper Hill","offers":[{"title":"Default Title","offer_id":48312595841239,"sku":"AU\/JHGEOSH22MAG","price":111.42,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/9785\/2054\/files\/GEORGIAS-PADDOCK.jpg?v=1693533134"},{"product_id":"planeta-rose-2023","title":"Planeta Rose 2023","description":"\u003cp\u003e\u003cstrong\u003ePlaneta Rosé 2023 — a dry Sicilian rosé from the Planeta estate, made from Syrah and Nerello Mascalese in a pale, food-friendly style.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMade by Planeta, a Sicilian family estate with vineyards across the island — at Menfi, Vittoria, Noto, Etna and Milazzo — covering the full range of Sicily's appellations and native varieties. A Sicilian DOC rosé from Syrah and Nerello Mascalese; cold-settled and cool-fermented in stainless steel for pale colour and fresh fruit character without residual sugar.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eFresh strawberry, white peach, citrus and light floral | Dry, light-bodied rosé with fresh acidity and clean red fruit | Crisp, fruit-led, clean close\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eAperitif service, grilled fish, seafood salads, antipasti and light pasta; a working by-the-glass Sicilian rosé for all-day cellar service.\u003c\/p\u003e","brand":"Planeta","offers":[{"title":"Default Title","offer_id":48517730107607,"sku":"A\/PLAROS23","price":18.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/9785\/2054\/files\/756117_Planeta_Rose.png?v=1776830361"},{"product_id":"cer-ctvintetedecuveesyrah","title":"Domaine du Tariquet Domaine du Mage Tête de Cuvée Syrah 11.5% 750ml","description":"\u003cp\u003eDomaine du Tariquet Domaine du Mage Tête de Cuvée Syrah 11.5% 750ml from Domaine du Tariquet — Gascony's benchmark estate for both single-varietal Folle Blanche Bas-Armagnac and aromatic dry Côtes de Gascogne whites.\u003c\/p\u003e\u003cp\u003eDomaine du Tariquet is one of the largest and most respected family-owned estates in Gascony — based at Eauze in the heart of Bas-Armagnac, run by the Grassa family for four generations. Tariquet farms 1,200 hectares of vines and is the leading producer of both Bas-Armagnac (almost exclusively single-varietal Folle Blanche, the most aromatic Armagnac grape) and aromatic dry whites of the Côtes de Gascogne IGP. The Premières Grives Gros Manseng late-harvest, the dry Sauvignon and Chardonnay, and the long-aged Folle Blanche Armagnacs are reference benchmarks.\u003c\/p\u003e","brand":"Domaine du Tariquet","offers":[{"title":"Default Title","offer_id":48580833149143,"sku":"Cer\/CTvin tete de cuvee Syrah","price":22.91,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/9785\/2054\/files\/domaine-du-mage-wine-tte-de-cuvze-syrah-750ml-896307.jpg?v=1778074892"}],"url":"https:\/\/www.bouchon.com.au\/collections\/shiraz-syrah.oembed","provider":"Bouchon Wines and Spirits","version":"1.0","type":"link"}