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Cigognola Ripassa Barbera 2018

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The Castello di Cigognola company stands among the hills of the Oltrepò Pavese,
brembraced by Piedmont and Emilia, in what was once known , until the Unification of 
Italy, as “Old Piedmont”. It springs from the intuition of the proprietors, Gian Marco 
and Letizia Moratti, who, together with the oenologist Riccardo Cotarella and a team 
of experts gambled on a particularly favourable terroir. Significant investments in vines 
and the cellars transformed the ancient castle into a point of reference for excellence.

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