Don Guido Sherry Aperitif Pedro Ximenez Solera Special 20 years 18% 500ml

Definition: In EEC terms, Quality Liquor Wine Produced in a Specific Region, (VLCPRD, CE N¼ 479/2008 Del Consejo de 29 de Abril de 2008); in Spain, fortified liquor wine with the Quality Demarcation Jerez Ð Sherry and indication of age: VOS with 12 years of maturing and ageing. Very sweet. 

• Type of grape: Pedro Ximénez

• Vineyards: Jerez Superior. Pago Balba’na

• Alcohol content: 18% Alc/Vol.

• Type of grape: Pedro Ximénez Sherry

• Sugar content: 380 g/l

Production: Grapes dried under the sun for 15 days in the drying yards. Must at high pressure in special presses, immediately fortified at 9¼ C. It is then decanted and filtered after the first cold treatment. Later it is fortified again until it reaches 18 ¼ C, after which it undergoes physical-chemical ageing in the Criaderas y Soleras system for at least 20 years. Tasting notes: Dense, mahogany-black and slightly viscous. Characteristic Pedro Ximénez, raisin and fig aromas with round, underlying balsamic notes. Low acidity, almost syrupy sweet and with a long finish that leaves the sweetness and aromas in your mouth and nose for a long time. \n Suggestions for consumption: A magnificent dessert wine and always a pleasure to sip away at. Essential in stylish cuisine.