Intense nose marks the quality of the selection of the original fruits and the delicacy of the distillation. There is also an almond note typical of stone fruits. A very fruity and persistent scent which is a real invitation to taste.
\nIn terms of aromas, classic gradation in fruit Eaux-de-Vie structured in 3 major organoleptic notes: Very subtle floral note, like white flowers. Intense fruity note, with a first perception of fresh fruit to which is superimposed that of ripe fruit and fruit in marmalade or jam. Spicy note at the end very presents giving the final structure to this organoleptic profile.
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