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Description
Clearach is a single malt distilled in Scotland and matured between 2 and 3 years in wine fresh sherry casks.
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\nVery clear amber tint. Typical to very young malts with almonds and frangipane (red jasmine) fragrance, nice grassy freshness with a slight touch of honey. Lively in the mouth, its maturation in wine casks, despite its young age, is revealing some silky elegance.
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\nPossessing young spirits intense and lively characteristics, it displays the flavours of first vinous impregnations.
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