Fruit Liqueurs
Fruit Liqueurs in Bouchon's catalogue across 15 producers and the standard age and style tiers. The collection includes both working trade-bottle expressions and the cellar-list rare-stock end.
Cocktails
4 cocktails — hover for the recipe
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Build
45ml Mezcal
15ml Blue Curaçao
22ml Lime Juice
7ml Peach Liqueur
9ml Cinnamon Syrup
22ml Chilled WaterMethod
Garnish: Orange Zest Twist or Flower Shake all ingredients (except garnish) with ice and double strain into a coupe glass, chilled if possible. Garnish with orange zest twist for a bit of extra 🍊 or a flower. Cheers! Photo credit: @sippingwithstella
Gun Metal Blue
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Build
30ml Fifty Pounds Gin
25ml De Kuyper Peach Liqueur
10ml Bols Blue Curaçao Liqueur
10ml Monin Lavender Syrup
200ml London Essence White Peach & Jasmine Soda
2-3 dashes Peach BitterMethod
Build directly in your glass with plenty of ice. Give a gentle stir and drop some juniper berries in the mix. Garnish with dehydrated lemon wheel. Serve with a glass straw.
Horizon
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Build
45ml Aged Gin
15ml Peach Liqueur
30ml Mango Purèe
15ml Peach Syrup
3 dashes Orange Bitters
7ml Blue Curaçao (float)Method
Photo credit: @westmountcocktail
Mango Buzz
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Build
40ml Rye Whiskey
20ml Espadin Mezcal
10ml Massenez Peach Liqueur @distilleriemassenez
30ml Lemon Juice
15ml Sugar Syrup
2 dash Green Strawberry Mah Kwan Ms Betters BittersMethod
Garnish: Caramelised Peach halve (sugar, butter, lemon juice & pinch of salt and cinnamon) Shake with ice for 20 secs, remove ice, shave for 30-40 secs, double strain into a chilled glass (coupe or on the rocks in a tumbler)
Peachy Sour
Fruit Liqueurs
200 products
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